Sarah Bolton

"$10 gets you a very informative tour & all the free samples your poor pickled liver can stand."

"By far the best drunk food ever. Beef & lamb gyro does not fail."

"Get there early, the place fills up fast. You won't be disappointed- everything from pork shumai to chicken feet."

"Excellent beer selection & a rotating menu several notches above the average pub grub. "To-die-for Fries" live up to the name."