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Rose's Luxury
New American Restaurant$$$$
Capitol Hill, Washington
The experts at CNN and Bon Appetit Magazine recommend this place
"... Pork and lychee salad, popcorn soup, strawberry pasta, and fried chicken, all..."(7 Tips)
"strawberry pasta are all paradigm"(4 Tips)
"Great food, loved the goat, pork sausage, the curry and the brisket."(12 Tips)
"I could eat the pork lychee salad and the cacio e pepe all night."(4 Tips)
133 Tips and reviewsFilter:
- good for dates
- trendy
- pork sausages
- brisket
- popcorn soup
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Alyssa ZhuMarch 29, 2016Everything is incredible and their menu changes seasonally - but if you see the pork lychee salad on there, get it!! You will not be disappointed.- Chloe HMay 25, 2015The lychee salad and eggplant dessert blew me away. Grilled pork chop and Korean catfish, not so much. Adorable ambiance!! The waiting deal is annoying.
- Kathleen CorlessNovember 1, 2015Great food, loved the goat, pork sausage, the curry and the brisket. Odd waiters. Say happy birthday to Patrick when you go, you'll get a special treat.
- Jason TownsendNovember 9, 2013Amazing food at Rose's Luxury -- highly recommend the Pork sausage/habanero/lychee salad and the Pickle brined fried chicken with honey & sesame
Must get the pork sausage! Everything is wonderful -- let the the wait staff give you their wonderful descriptions & decide from there!
AhmedAugust 18, 2015I came here really wanting to hate this place because of the long wait but GOD Damn they are good. Get the peach bourbon drink if u get a chance- Mazanin FNovember 17, 2015The portions are extremely small, I mean really small. But the food is great and tasty. It is hard to say if the food is really worth the price.
Camila McHughAugust 14, 2015Worth it for fresh baked potato roll, butter and Virginia wine. Lychee salad comes in a great veg version.
Leah HammerschlagDecember 14, 2014they will try to oversell you. Everything's delicious, but not all mind blowing. Def get the quail and brisket, they live up to the hype. Delish 🍷.
RichieRVAJanuary 14, 2016Vadouvan curry has so many layers of flavor. It's like France, India, and Jamaica had a baby in my mouth.
Amy CummingsJuly 11, 2019The bread they start you off with is only the beginning. The brisket was awesome. The sign says it all.
John StevensonDecember 24, 2015The food is very uneven, but points for creative uses of raw foods in dishes. The (mild) curries, spicy salads and desserts are the best options here. It is not worth the inefficient queuing system.
Staff PicksDecember 6, 2016Rose's Luxury was one of the more wished for places throughout 2015’s I Want Somewhere holiday campaign. Where’s your somewhere? Enter to win a bucket list experience. Read more
Miguel de LeonMay 19, 2015Change your life. Have the server or the bartender order for you. If you get one thing make it the pork-lychee salad. Smile.
Best meal you will have in DC. Worth the wait. Lives up to the hype. Get everything on the menu.
Melissa MonsalveMay 4, 2015Okay, so the food was beyond delicious. However, the waitress said the small plates could feed 2 people comfortably, which is beyond incorrect. Just go hungry and prepared to spend some money.- Melissa MonsalveApril 2, 2015Okay, the food was absolutely delicious. That said, I was irate that after waiting 2.5 hours for a table, I was told the small plate could feed 2 people. Three pieces of gnocchi for 2? Liars.
Washington PostFebruary 13, 2014How long is the wait? Pick a rainy Tuesday at 6 p.m. and you might grab the last two-top before the wait list kicks in; an hour later, 90 minutes. On a weekend, they quote up to three hours. Read more
Brian DeMarmelsNovember 21, 2013The bars are the best spot to settle in to, great service and amazing food. Bobby and Brad were amazing. Definitely recommend it!- Popcorn bisque with lobster, dark n stormy oysters, and strawberry pasta are all paradigm shifting in a good way.
Sam MertinsJuly 29, 2016Rye, Rose Water & Lemon - Why didn't I think of that? So simple, yet so delicious. Best summer cocktail <3
Ruslan PetrychkaApril 22, 2018Waited in line for an hour. But what a great place! We had a tasting menu. Seven courses. I could barely finish five.
Kelly BerkleyOctober 12, 2013You really do need to get the lychee, coconut milk, and sausage dish. It's THE most inventive dish I've ever had.
If you can book the rooftop table do it. Reservations open up at 10am Monday's during the outdoor dining season
Justin HendersonJuly 27, 2018Amazing food (Michelin) and great atmosphere. Easily favorite restaurant in DC
David MihalcikAugust 8, 2014To make reservations on the upstairs garden, check the web site at exactly 11am on Mondays.
Chad LavimoniereApril 13, 2019Service is exceptional. Whatever you order, be friendly and polite and they'll make you glad you came by.
Fidan KarimovaFebruary 23, 2015Foie gras french toast is just one of many delicious plates on the menu.
Lisa KnightJanuary 27, 2014Go early, as it fills up fast and no reservations. The food and drinks are delicious. Highly recommended.
Madison Levin-EpsteinOctober 19, 2013Lots of good things here -- I'd start off with the Popcorn Soup, get the ribs and, share the chicken family style.
Amazing potato bread, with fried potato skins on the butter!
- The fried pickle batter on the chicken is done right. It's a must try!
Emily SmithSeptember 7, 2016Just about everything is delicious. It's expensive but less so than you expect.
Rachel LOctober 20, 2019I ordered the price fix menu and it was a great way to try a bunch of dishes
Lychee appetizer is THE must get item. Get at least one pasta dish. Foie dessert.
Steve JabbarianSeptember 2, 2019They place or Resturant it’s so beautiful and luxury and they have a good waiter
Jessica ShimAugust 13, 2014Bon Appetit Says: Pickle-brined fried chicken; bucatini with Sun Gold tomatoes; lemongrass shellfish stew
Dr. EesApril 20, 2014Honestly, not my business and good for them, but...when a restaurant must tell patrons they have to wait 3-4 hours at 6:15 PM for a table it's time to think about taking reservations.
Gabriela SchneiderMarch 28, 2014Sit at the kitchen counter; get the brisket. Great service, vibe & food!
Molly PorterDecember 1, 2013The lychee salad is a must try! Also, snag a seat at the chef's table if available.
Eleonora FigliuoliFebruary 24, 2014Bummer that the popcorn soup is no longer on the menu, but happy to see that uni is a special! :)
Undeniably the best place to eat in washington. Order everything
511 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Fun, creative American restaurant. Mostly small plate but some family style portions.
Closed until 5:00 PM (Show more)
- Mon–Sat
- 5:00 PM–10:00 PM
(202) 580-8889
View menu on http://rosesluxury.com/menus
Features
Reservations
No
Credit Cards
Yes (incl. Visa)
Outdoor Seating
Yes
Food & Drink
Menus
Dinner
Drinks
Wine, Full Bar, Cocktails
See More
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- 8.7
"Outside patio with water fall, summer salads and ice tea. Great service."
Stephanie Hellerman
- 9.1
"As always their lobster french toast is a must. This yuzu posset dessert was the star of the summer menu. The contrast in flavor between the coffee ganache and the yuzu posset was sublime."
Bader Jr - 6.8
"You can't leave without trying their signature PB&J BBQ wings which have a nice sweet & savory element to them."
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- 8.7
"Homemade pop tarts, milkshakes to die for and great ambience makes this a must try for anyone!!! <3"
Debbie Teo - 8.4
"Vanilla parsnips soup with poached lobster, candied lemons and toasted hazelnuts - amazing"
Bob Brier - 8.6
"Absolutely love the rooftop here. Perfect mix of peaceful and party."
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