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Root Down
New American Restaurant and Gluten-Free Restaurant$$$$
Denver International Airport, Denver
"The lamb sliders are awesome and so is the carrot curry soup!"(30 Tips)
"Best food I've had in an US airport restaurant, hands down."(9 Tips)
"The beet salad is one of the best I've ever had."(7 Tips)
"Great selection of beers on tap, and the food is farm to table."(12 Tips)
245 Tips and reviewsFilter:
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- trendy
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- gluten-free food
- casual
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Geoff HowardFebruary 18, 2015Stay away from "farm to table Cobb". $15 without protein. Add $7 for chk. They were too inventive with their bleu chipotle green goddess dressing. Returned. Inedible. Cubano was ok. Small for $15
- John ClausJanuary 8, 2014If you dig waiting an hour for a pretentious server named Shiloh to drop off menus and water, hurry over here.
Sara HalvorsonJune 3, 2014Horrible customer service. Waitress had so many tables she continually kept missing us. Therefore did no up selling. they double charged my debit card and neglected to tell me. Look elsewhere!!
Tom RieckeMay 22, 2014Just like most airport establishments. Service sucks and food over priced. Don't go there with high expectations.
- S RJune 5, 2020FORCED to download a menu (hostess TOUCHED MY PHONE IN the a pandemic). I was stone cold sober & was told I was drunk and cut off.
Dina DiSeptember 1, 2015Хорошее кафе в аэропорту. Можно перекусить перед рейсом и даже вкусной веганской едой.
736 Photos
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Root Down
Concourse C (DEN Airport)
Denver, CO 80249
United States
Denver, CO 80249
United States
Closed until 7:00 AM (Show more)
- Mon–Thu
- 7:00 AM–10:00 PM
- Fri–Sat
- 7:00 AM–11:00 PM
- Sun
- 7:00 AM–9:00 PM
(303) 342-6959
View menu on http://rootdowndenver.com/menus
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express)
Wi-Fi
Yes
Outdoor Seating
No
Food & Drink
Menus
Breakfast, Lunch, Dinner
Drinks
Beer, Wine, Full Bar, Cocktails
See More
Other places inside Concourse C
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Kenneth Poyd - 8.3
"My favorite Fine Dining restaurant in Denver. Chef Alex is an amazing chef and I highly recommend eating here!"
Courtney Washburn - 8.8
"Everybody should try the goat. And short rib. And Brussel sprouts. And chickpea croquette. And everything."
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