Lombardi's Coal Oven Pizza
Pizzeria$$$$
NoLita, New York
The folks at Eater and Serious Eats like this place. Would you agree?
"Try the Margherita Pizza - Eating at the nation's first pizzeria!"(20 Tips)
"First pizza joint in the U.S., excellent Original Margherita pizza!"(38 Tips)
"Classic NY style pizza, really good!"(5 Tips)
"The white pizza is the best, followed by pepperoni or clam."(10 Tips)
479 Tips and reviewsFilter:
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Antone HammersJanuary 11, 2011I just took my first bite, some of the best neopolitan I've had sine I've been in Italy.
Erica FinleyJune 23, 2011There's a long wait for a reason. Best pizza in the city — run, don't walk, there!
Rachel DaleyAugust 11, 2012It's so good that you should take home and have it injected in your veins.
NarMay 27, 2012They clean the oven between 4-4:30 so come before or after that time or you'll be waiting.
ScoutmobNovember 28, 2011Craving pizza? Lombardi's, established in 1905, is the nation's oldest pizzeria.
Chris PolloneAugust 26, 2014Don't come at me with "tourist trap". Is the Sistine Chapel a "tourist trap"? This is the place that invented NYC pizza. Show some respect.
Sergei ErmackSeptember 3, 2014Pizza is very average, place is too touristy. Worth a visit though just to check the box you've been to the 1st pizza place in NYC.
Bonnie RamonMarch 24, 2011I ate here and it was pretty great, and lucky not to wait long cause I went when it was very early.
Mike MacOctober 27, 2010Lombardi's trophy is named after this pizza! Get a craft on draft... You can't go wrong.
Kevin ErskineDecember 26, 2013Don't bother with the bread sticks...since the pizza crust was so good, you'd figure the bread sticks would be good. Not so.
Charles BJanuary 24, 2012pizza is as good as it comes in Manhattan, but beware of tourists causing an insane wait for a table. Better off ordering in...
Try the meatballs margarita pizza! The meatballs tastes GREAT!
ArjunAugust 6, 2015Skip this place and go to a real pizza shop. If you do eat here, skip the "wild" mushrooms (white button mushrooms) and "coal fire roasted" red pepper (completely flavorless).
Lenny GalloSeptember 18, 2010Remember, no credit cards; no refills. A little pricey. I'm glad I went to say I've been to the birth place of pizza, but no need to wait in that long line again.
EatocracyJune 10, 2010The nation's first pizzeria doesn't accept reservations, but their wood-oven pies are worth the wait.
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Lombardi's was founded in 1905, making it the first pizzeria in the United States.
Closed until 11:30 AM (Show more)
- Mon–Thu
- 11:30 AM–11:00 PM
- Fri–Sat
- 11:30 AM–Midnight
- Sun
- 11:00 AM–11:00 PM
(212) 941-7994
Features
Reservations
No
Credit Cards
No
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dinner
Drinks
Beer, Wine, Cocktails
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Colin M. Ford - 8.3
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Nina Ottaviano - 6.1
"My go-to spot for a slice in the East Village!"
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Douglas Elliman - 8.2
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Wajana LaArtista - 8.4
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