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Gramercy Tavern

American Restaurant and Bar$$$$

Flatiron District, New York

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Gramercy Tavern

9.3^/10

2,057

ratings

Ranked #8 for American restaurants in New York
Has a stamp of approval from CNN and Eater
"The wine pairing (with the tasting menu) is the best I've ever had."(42 Tips)
"The front room is my favorite spot in the city."(12 Tips)
"Excellent service, delicious seasonal tasting menu and wines."(6 Tips)
"I love visiting Michael Anthony, former chef of Café Boulud."(6 Tips)

423 Tips and reviews

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good for dates
tasting menu
desserts
healthy food
trendy
seasonal tasting menu
front room
restaurants
michael anthony
bar
off-menu items
bread pudding
great value
pastries
ice cream
beef tartare
sandwiches
cookies
soup
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Toni HaberMarch 26, 2014
Be sure to check out the seasonal tasting menu and the season vegetable tasting menu at The Dining Room at Gramercy Tavern for a rotating menu comprised of only the best ingredients in season today.
Ana Marie 💃February 24, 2015
What a delicious meal. The trout appetizer was the highlight for me...everything else delicious, tried monkfish, lamb loin, tagliatelle. Service was impeccable too.
AmberOctober 27, 2016
Get the burger during lunch at the bar. Or stay for dinner and whatever you do, don't miss the seasonal cavatelli.
Nicholas M.May 29, 2018
All things were fabulous. Tasting menu. Sommelier is great and worked very hard to nail the wine.
Luis SanzOctober 15, 2017
The wagyu meatloft and the apple pie (pictured) are outstanding
Daniel ChouekaFebruary 8, 2017
Terrific tasting menu, seafood and wine list. Highly recommend for a great night out. You can Kosher here too, if you navigate the menu appropriately
Aileen TseOctober 6, 2014
we got the tasting menu in october and loved the scallop and duck (crispiest skin ever); if you don't like the dessert option, ask for the full dessert menu
david suttonDecember 28, 2014
this is a place that I visit each trip. it's not New York unless I visit. service is impeccable. food outstanding. just give in to the enjoyment of your experience.
Jim A.February 26, 2016
Their prix fix tasting menu was great! 5 great courses and a few surprises thrown in as well. Service was amazing-- well paced and personable.
JoAnne KaoDecember 4, 2018
A old standby that never disappoints, the food is always good and staff to match! Beautiful for the holiday season
John Arthur BergFebruary 21, 2016
Came for lunch, had the Chefs tasting menu. It was excellent, with the Cauliflower Tortellini as the absolute highlight.
Carrie NydenAugust 14, 2016
Oysters and rosé were fantastic! Victoria at the bar is amazing - super friendly and attentive service!
Jesse GillJuly 31, 2015
Probably the best pasta dish I've ever eaten in my life and that's not an exaggeration by any measure. Like wtf holy shit. Pasta. Seriously. You're going to smile all night during and after dinner.
Eric AufrichtJune 19, 2017
Remarkable products, interesting creations and an incredible wine list. One of the best in the city.
The New York TimesOctober 11, 2010
Gramercy Tavern is one of the NYT restaurant critic Sam Sifton’s 50 favorite NYC restaurants. To see the full list, get The Scoop iPhone app, an inside guide to New York: NYTimes.com/thescoop
Владислав ГригорянцFebruary 1, 2017
Very good kitchen. If i compare this one Michelin star restaurant with my horrible yesterday experience at Madison eleven park with 3 stars, i can't understand....
Herve LarrenMarch 9, 2017
Worth the wait and every penny. Exceptional service, amazing food, no detail spared. Everything they say about just showing up without a reservation is true.
Joe DNovember 11, 2014
Been here 5+ times
Lunch or dinner in the front room doesn't require a reservation, doesn't usually have a long wait (if any), and is delicious at a more affordable price than the main dining room.
Hanno NYMay 19, 2015
Fantastic food and great ambiance for a fair price - in particular if you eat in the bistro. Since you can not reserve the bistro, bring some time for the wait.
Tiffany LangstonJanuary 6, 2017
An excellent option for a celebratory occasion. Every single person from coat check, to host, to wait staff to sommelier wished us a happy anniversary. And no tipping!
AreejFebruary 3, 2020
Exceptionally friendly and well trained staff, great ambience and very good food. A delightful experience. (No tipping restaurant)
Henry WinslowSeptember 4, 2014
The off-menu, rotating soup and sandwich special is always a great option, but the risk-averse can follow the kitchen on Instagram @gramercytavern for a preview of what to expect.
Village VoiceApril 3, 2015
Gramercy Tavern bartenders refill glasses quickly, and give you that slightly coddled feeling that feels so nice when dining solo. Read more
Thomas KeatingAugust 4, 2017
Been here 5+ times
This place never disappoints. Everything is great, but you need to have the burger if you visit for lunch.
GourmetLiveOctober 16, 2010
The restaurant’s no-reservations front room is that rare space that’s sexy enough for a date but comfortable enough for your grandparents, and the menu is so thoughtful it’s like an act of generosity.
Jess SNovember 20, 2011
Seasonal menus; chef's tasting menu is definitely the way to go, surprises all around, paired with champagnes to die for. Best wait staff in the world. Gorgeous decor!
Krista HoffmanMay 18, 2014
Been here 10+ times
The tasting menu is a must. Try the seasonal and veggie. Also, the cheese plate is fantastic. Montalban cocktail is yummy as well.
Joe CheskinAugust 22, 2014
Gramercy Tavern is still my favorite restaurant for special occasions in all of NYC. The service is only outdone by the cuisine. Spectacular!
Tablet HotelsFebruary 26, 2013
Chef Michael Anthony and pastry chef Nancy Olson create culinary delights that keep the masses coming. Sample favorites include the lightly smoked lobster and warm chocolate bread pudding.
Kinjil MathurSeptember 25, 2014
Been here 10+ times
eating at the bar a la carte is my favorite way to dine here. vegetarians will love the seasonal lasagna.
James PantherApril 17, 2016
Amazing food and an extensive wine list to match. Well worth a visit, just make sure you book well in advance!
John ShrimpMarch 17, 2018
Gramercy Tavern is virtually synonymous with a certain style of service. Cheerful, wholesome, engaging, proactive, the servers are the sort you'd be comfortable leaving young children with.
Kat 🐱June 1, 2016
Michelin 1-star restaurant. Great food and good service. Casual and cozy atmosphere.
Jacques ChiracOctober 29, 2016
Seasonal and vegetable tasting menu with pairing wines are nicely executed. Service is exceptional in the explanation of the dishes and wines.
Kim PhamMarch 29, 2015
A New York City staple. You cannot go wrong with literally anything on the menu.
Gilt CityMarch 15, 2011
Michael Anthony's dishes are at once simple and striking. Sink your teeth into the rabbit fettucine, for example, and you’ll taste every flavor: the tangy parsnips, the earthy Brussels sprouts.
Aline SalazarJanuary 20, 2012
Probably the best in NY. The lamb is amazing. Try the Orange Blossom. Get pretty to have dinner here and be ready to spend a few hundred dollars in this place.
Daniel BouludJuly 30, 2014
I love visiting Michael Anthony, former chef of Café Boulud. Do not miss the classic smoked trout with onions.
Jason NewbergApril 17, 2015
Aged beer, great wines and amazing food. Cobia was very good. I sat at the bar and the service was outstanding.
Pramod PaiMay 8, 2015
The place serves prix-fixed dinner menu, with choice for the 3-course menu or the seasonal 6-course taster.http://freshnyc.com/american/classy-american-eatery-gramercy-tavern
@d_d_dunnJune 28, 2014
The Gramercy Tavern cookies are beautifully presented and taste just as good. You will not be disappointed.
Andrew BoydAugust 1, 2014
Lunch tasting menu was wonderful. Five courses for $58. Included an amuse and two extra little treats along the way. Can't beat a deal like this!
Vince C.May 6, 2016
The tasting menu was fantastic and the service was great. Definitely a great place for a special occasion.
Rebecca MazzaNovember 26, 2017
Exceptional service and a delightful tasting course. Stick to the wine instead of cocktails
CNNAugust 5, 2010
CNN Eatocracy: It's one of the New York's most beloved restaurants -- and for good reason with its luxurious yet homey atmosphere. Everything's seasonal and you really can't go wrong.
Nick LeeJanuary 30, 2015
This is one of New York’s most prestigious eateries founded by restaurateur Danny Meyer, founder also of Shake Shack, according to this article http://bloom.bg/1zfUhca
Kelsey✨August 26, 2017
The tasting menu with wine pairing is amazing, especially the hake and squid ink lumache courses
Michelle SDecember 20, 2012
A NY institution for a reason. Excellent food and superior service - all in a luxurious, yet "cozy" atmosphere with zero pretension. Highly recommend.
David NoëlApril 4, 2017
Ok easily now one of my favorite spots for a swanky Flatiron dinner. Fantastic wines and flavors.
Wilson ZhouAugust 8, 2014
Pastry chef Miroslav Uskokovic's his latest creation mixes fresh fruit with pecans and refreshing lemon-verbena ice cream. Peach-and-Blueberry Shortcake

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Gramercy Tavern

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