Franny's

Franny's

(Now Closed)
Pizzeria, Italian Restaurant, and Wine Bar$$$$
North Slope, Brooklyn
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    The folks at Michelin Travel & Lifestyle and Eater like this place. Would you agree?
    • Michelin Travel & Lifestyle
    • Eater
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  • Adam R.
    Adam RingSeptember 10, 2011
    Ask about the specials and try the Stillwater Saison
  • raf p.
    raf pAugust 6, 2013
    Been here 5+ times
    Franny doesn't believe in tomato on your bruschetta #fyi
  • Ryan T.heart icon on user image
    Ryan TerryAugust 11, 2014
    Pizza is incredible.
  • etta y.
    etta yApril 11, 2011
    Love the food but for the love of god, wear bug spray if you dine alfresco.
  • Yael F.
    Yael FeinermanSeptember 10, 2011
    Been here 5+ times
    Sit at the bar - much faster wait. Clam pizza - nuff said.
  • ᴡ E.heart icon on user image
    ᴡ EvanchaJune 9, 2017
    Pizza is soooooo good
  • eric b.heart icon on user image
    eric bornemannMarch 19, 2021
    Good piazza but doesn’t live up to the hype
  • Justin D.heart icon on user image
    Justin DeanAugust 1, 2015
    The worst restaurant with the best cookbook. Totally confounding dining experience with strange portions and even stranger behaviors. Skip and make it better at home.
  • Trae F.heart icon on user image
    Trae FJune 28, 2015
    Clam pizza is something else.
  • Kathryn S.
    Kathryn ShapiroAugust 29, 2013
    This place is delicious. Delicious.
  • Slice Pizza Blog
    Slice Pizza BlogNovember 11, 2010
    Very good pizza. Slice approved! Get the clam pie if it's available.
  • Greg K.
    Greg KnaussApril 16, 2012
    Wine and pizza, of course! Be prepared to wait.
  • Doris D.
    Doris DaifApril 14, 2013
    Been here 50+ times
    Unbelievable wait but redic pizza!
  • Ashley K.
    Ashley KingSeptember 28, 2013
    Mushroom salad is killer
  • Victor C.heart icon on user image
    Victor CNovember 27, 2014
    Been here 10+ times
    Dinner at Franny's would be my last meal.
  • Wilson Z.
    Wilson ZhouJanuary 12, 2014
    Ramp Gibson was highlighted on TimeOut New York
  • Brianna B.
    Brianna B.August 4, 2013
    Bruschetta is a $3 piece of toast.
  • Theresa L.
    Theresa LopezDecember 8, 2012
    I really don't understand the rave. Flavorless and burnt. Wait staff is not friendly either. It was almost comical when she said you won't find anything as good as Franny's in the area..
  • Nouf ✨heart icon on user image
    Nouf ✨April 10, 2014
    BEST PIZZA 😍👍
  • niki s.
    niki salettaJuly 11, 2010
    OMG this place is amazing the crostino flava bean is to for for!
  • Greg K.
    Greg KnaussApril 9, 2012
    Pizza or pasta is a fine pick. And imbibe!
  • adam t.
    adam thompsonOctober 18, 2013
    Ya it's good but it's pretty over priced. Such is the neighborhood...
  • Bravo
    BravoJanuary 27, 2010
    Franny's has the best pizza in Brooklyn! -Ashley Merriman, Top Chef
  • janelle g.
    janelle guntherNovember 25, 2012
    no mimosas when OJ is out of season. now you know!
  • Michelin Travel & Lifestyle
    Long live Franny’s signature clam pizza! - Inspector
  • James L.
    James LovingMarch 16, 2014
    Not traditional NY style and not by the slice.
  • Tim L.heart icon on user image
    Tim LawrenzJanuary 21, 2016
    Wine, Pizza
  • Payman B.
    Payman BahmaniDecember 3, 2012
    Too bad the service is so horrible for such good pies. The bartender should know how to pour a wine and flap his gums at the same time.
  • Elsa J.
    Elsa JennaMay 12, 2013
    Pizzas are pretty good, considered it's NY. Service on the other hand is terrible: very slow and not accomodating to simple requests.
  • Slow Food NYC
    Slow Food NYCJune 27, 2012
    Happy to award the Snail of Approval to Franny's
  • maria c.heart icon on user image
    maria carrozzaJanuary 9, 2014
    Clam pie. My fav
  • Mike P.heart icon on user image
    Mike PAugust 7, 2014
    Clam pizza crushes it
  • Foodspotting
    FoodspottingDecember 19, 2010
    Try the Tomato And Buffalo Mozzarella Pizza
  • Bonnie E.heart icon on user image
    Bonnie EisenmanMay 12, 2015
    Food was way oversalted -- both my polenta + pork dish and my friend's pizza. It was fine, but I wouldn't go back.
  • Neely M.
    Neely MooreJuly 18, 2011
    The Clam Pizza will blow your mind!
  • vanessa marieheart icon on user image
    vanessa marieMay 19, 2010
    Been here 50+ times
    Go to town on the appetizers. Always include crostini with garlic and olive oil.
  • Jenn M.heart icon on user image
    Jenn MullerApril 18, 2014
    Pasta. Sooooo good
  • MidgeMadge D.heart icon on user image
    MidgeMadge DSeptember 21, 2010
    Been here 10+ times
    Pizza is good but small dishes are even better. Backyard is charming.
  • Lizzie B.heart icon on user image
    Lizzie BordenJanuary 31, 2016
    It's not authentic
  • Caroline A.
    Caroline AskewJuly 21, 2010
    Order the Pole Beans or the Farro Salad to start...incredibly fresh
  • Julia W.
    Julia WuMarch 11, 2012
    Save room for dessert.
  • Andrew G.
    Andrew GreenSeptember 2, 2009
    Go to Franny's and ask the bartender to interpret the wine list word for word then order a shot of jack
  • Jeanette L.
    Jeanette LiangJanuary 16, 2011
    Been here 10+ times
    Panna cotta is TO DIE FOR. Zomg.
  • Becca G.
    Becca GAugust 6, 2013
    Franny just likes to be Franny so beware
  • The Salup Group
    The Salup GroupJune 30, 2011
    Amazing Pizza and Crustinis!
  • F'd In Park Slope
    F'd In Park SlopeDecember 26, 2009
    Just go here and eat anything...food is INSANE. Pizza is epic. But they don't take reservations.
  • Rachael F.
    Rachael FeerickMay 21, 2013
    I am pretty sure we just paid $15 for a sausage link...
  • Dave E.
    Dave EpsteinJanuary 10, 2010
    Tangerines with horseradish and olives may sound weird but it's transcendent.
  • Karen S.
    Karen SeifertAugust 12, 2014
    I dunno I think Paulie Gee's is better.
  • John G.
    John GoyetteJune 28, 2013
    Been here 10+ times
    People who work here need a serious lesson in customer service.
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