Dovetail
(Now Closed)New American Restaurant$$$$
Upper West Side, New York
Has a stamp of approval from The Wall Street Journal and The Corcoran Group
130 Tips and reviews
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Alex ZaltsmanJune 21, 2010Food is great but the service really shines. Fantastic wait staff. Very knowledgable about the menu.
Joanna LimFebruary 1, 2010The duck goulash was sooooo good, one of the best dishes I've ever had in my life... No joke.
- lee humphreysOctober 15, 2010add your favorite place to eat in the world at locationary.... Read more
BrkgnyNovember 3, 2014Baslangicta gelen ekmekler harika otesi. Misirli ekmek efsane. Mantarli omlet guzeldi fransiz tostu normaldi dgerlerine gore daha az sekerli daha iyi. Yumurtali ekmekli yengec sarmasi degisikti. Guzel
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Dovetail is a Michelin-starred restaurant operated by chef and proprietor John Fraser. Impeccably executed New American fare. Contemporary setting.
Permanently closed (Show more)
- Mon–Thu
- 5:30 PM–10:00 PM
- Fri–Sat
- 5:00 PM–10:30 PM
- Sun
- 11:30 AM–2:00 PM
- 5:00 PM–10:00 PM
(212) 362-3800
View menu on http://dovetailnyc.com/menus
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Parking
Street
Restroom
Yes
Food & Drink
Menus
Lunch, Dinner
Drinks
Wine, Full Bar, Cocktails
See More
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- 8.9
"Nice little gem in the LES. Decorated like a surf shack meets NYC dive bar. Good food too."
Jason Denny - 9.0
"Great dining experience overall. Flawless. The moment you step in, youre in for a treat. Everything was sooo good and the service is impeccable. Perf for dinner dates. ✨❤️"
joahnna - 8.3
"We had the oysters 🦪 delish. Grilled Octopus, also delicious. And the Monk fish tacos were amazing with such a great sauce on the side. And great beverage selection."
Julia Almond
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