Balthazar

Balthazar

French Restaurant$$$$
SoHo, New York
Save
Share
8.9/10
4,287
ratings
  • Stars
  • Stars
    This French restaurant is famous for their steak frites. It's one of the most popular in the city!
  • Tips
    Ilse
    "Go for the classics: oysters, steak frites, confit de canard..."(47 Tips)
    JY G.
    "The steak tartare is probably the best in the world!"(28 Tips)
    Luiz Filipe M.
    "The Duck Confit is one of the best things I have ever eaten."(19 Tips)
    Cali V.
    "Don't miss out on the Blue Point Oysters or the Escargot!"(24 Tips)
Tips and Reviews icon928 Tips and reviews
Filter:
  • breakfast food
  • good for dates
  • pastries
  • trendy
  • tarts
User icon
Log in to leave a tip here.

Sort:
  • Popular
  • Recent
  • Tash Q.heart icon on user image
    Tash QayyumNovember 22, 2015
    No table available for whole day without reservation at 3:30pm but got place after a 15 minute wait at the bar. Kevin , the bar tender made us feel welcome. Had great Egg Norwegian and Salmon with
  • Kay T.heart icon on user image
    Kay TeoOctober 4, 2017
    Chicken paillard is incredibly juicy, hidden gem menu item not to be overlooked
  • Nikki V.
    Nikki VargasAugust 17, 2011
    Has the vibe of a busy Parisian bistro; the escargot are my favorite appetizer; for main course I always go for the steak frites with that decadent bernaise sauce. Great restaurant!
  • Sirrý S.
    Sirrý SvöludóttirMarch 10, 2015
    The warm goat cheese (pictured) and the onion soup the best I have tasted 🇫🇷👍 Will be back!
  • Meredith B.heart icon on user image
    Best brunch for people watching and delicious food. I love the poached eggs and soldiers, and their baked goods are heavenly.
  • Mike O.heart icon on user image
    Mike O'SullivanMarch 23, 2015
    Try to come during the week. Weekends are packed, and for walkins, you'll have people hovering over your table the entire time.
  • Kathleen C.heart icon on user image
    Kathleen CorlessJuly 30, 2018
    One of my favorite places to eat at the bar in NYC. Great fish, burgers, wine list, dessert and people watching.
  • Ryan W.
    Ryan WilliamsNovember 14, 2012
    "At the Soho brasserie, "Le Grand "($95) is a platter of solely oysters while "Le Balthazar "($145) is loaded with three tiers: a bottom layer of oysters and clams, a middle tier containing a..." Read more
  • Compass
    CompassJuly 22, 2013
    Keith McNally’s Parisian brasserie outshines any imitation within a baguette’s reach. The long lines for table service are a perfect excuse to sip martinis at the intimate bar.
  • Steve W.heart icon on user image
    Steve WattsMarch 1, 2015
    Absolutely buzzing....be sure to make a reservation...great steak au poivre and lamb t-bone
  • Damon S.heart icon on user image
    Damon SununtnasukApril 21, 2017
    Atmosphere and Service was excellent. However, for the pice, I expected more from the food. The escargot was amazing, but the wild boar pappardelle was flavorless and the duck confit vegetables meh
  • BarChick
    BarChickAugust 14, 2013
    An absolute must-visit! With a French menu, bustling bar and an in-house bakery, it will please even the fussiest of eaters http://barchick.com/find-a-bar/new-york/balthazar-new-york
  • Avi Y.
    Avi YashchinFebruary 24, 2015
    A little touristy as to be expected in the busy area of Soho. Food is still good and the atmosphere is fun. Good for brunch and dinner.
  • Angela D.heart icon on user image
    Angela DumadagJanuary 25, 2015
    Seafood tower. Steak frites. Steak tartar. French onion soup. Pommes frites. All amazing. Stumptown coffee. Great wine list too.
  • Ram
    RamSeptember 18, 2015
    Classic brasserie, can't go wrong with anything. The oysters and shellfish are the best and service... Perfection!
  • From The World B.
    From The World BlogOctober 23, 2012
    Amazing breakfast options, like scrambled eggs in puffy pastry, eggs en cocotte or red fruit waffles. At lunch and dinner, everything is also perfect.
  • Amanda H.heart icon on user image
    Amanda HoJanuary 7, 2016
    Goat cheese and French onion tart was amazing. Great ambience. Friendly service, albeit very crowded. Must try the dessert!
  • Renee M.
    Renee MaslikhovAugust 16, 2011
    Best apple martini in the city. Mixologists use a proprietary mixture that includes fresh apple pulp! Not sweet and liquor tasting! Tart, fresh and delicious as it should be!
  • Dorina Y.heart icon on user image
    Dorina YuenNovember 16, 2014
    Been here 25+ times
    Bar and bar side seats are the most fun. Classic solid consistent menu. Banana tart is the only was to go for dessert.
  • Yazheart icon on user image
    YazJanuary 21, 2020
    Wonderful experience and often very busy, so book in advance. The steak here is great and also the mussels
  • MissConnorheart icon on user image
    MissConnorFebruary 11, 2018
    Delicious breakfast! It’ll be better if you make a reservation ahead, cause it tends to get crowdy between 9-11am
  • Halstead Property
    Halstead PropertyDecember 14, 2011
    The almond croissant is a great treat for breakfast or afternoon w/ the right amount of almond paste and flaky, buttery but dense dough w/ almond slivers covering the pastry
  • Ms H.
    Ms HeleneJune 10, 2012
    Nice old worldly French atmosphere. The tuna nicoise salad was awesome with perfectly rare seared tuna served in a generous bowl. Service can be snobby though
  • Saarim Z.heart icon on user image
    Saarim ZamanMay 14, 2016
    great place for a solo dining experience, reservations for a party of 1 are easy to get. Also, the steak frites with bernaise.
  • Kiwi W.heart icon on user image
    Kiwi WangOctober 4, 2016
    An institution and for good reason. The bakery is incredible, and best chicken liver mousse in the city.
  • Ilker A.
    Ilker AkarMay 27, 2014
    NY a ne zaman gitsem muhakkak ya sabah kahvaltısını ya da akşam üstü birşeyler içmek uğradığım mekan. The place I visit whenever travel to NY for a breakfast or afternoon drink....
  • Janice M.heart icon on user image
    Janice McmanusMarch 21, 2015
    Everything is great here. Artichoke tomato soup, Balthasar salad, salmon and chicken. Great ambiance, wine and food.
  • Sam M.
    Sam McCrimsonFebruary 28, 2013
    The profiteroles were pretty amazing. Adding new take on this French classic, they replace the creme centre with ice cream. Very delicious.
  • Kmart Fashion
    Kmart FashionDecember 2, 2011
    We love their pastries & breads, but best part about this place is the benches outside. Our tip: If you hang out on the benches long enough, you’ll be sure to spot a celebrity.
  • Barry F.heart icon on user image
    Barry FlemingMarch 17, 2017
    Classic fare at a venerable institution in SoHo - but with prices that will make you think twice about returning when compared to other NYC options
  • The Wall Street Journal
    "I order a big creamy bowl of café au lait when the place is peppered with discreet, big-deal New Yorkers." -Chef Gabrielle Hamilton, in the WSJ's Insider's Guide to New York City Read more
  • citichik c.heart icon on user image
    citichik chickpeaJuly 21, 2012
    Excellent, friendly service, delicious quality food. Not a romantic spot, but good place to hit when family is visiting or with a few friends for a nice meal.
  • Jenny C.
    Jenny CrowleyApril 14, 2016
    Order the butternut squash agnolotti (starter) and the profiteroles (dessert). Both are tasty and fun to say!
  • Superb
    SuperbJune 19, 2012
    Love their weekend brunch items! If you don't have a reservation for the main dining room, opt to wait for a table in the cafe area - the turnover rate is much higher!
  • Fatma G.heart icon on user image
    Fatma GencApril 30, 2015
    Bit toontouristic but still great atmosphere. The waiters could've learn a bit more about French cuisine culture, but oh well.. This is NY!
  • Maribel L.heart icon on user image
    Maribel LaraAugust 16, 2014
    The duck shepherds pie was divinely rich. Plenty of meat, wonderful wine sauce and a properly crisp potato topping.
  • Jessica W.heart icon on user image
    Jessica WickhamJanuary 6, 2017
    Had a lovely fancy brunch, recommend the avocado and poached eggs on toast - eggs were cooked perfectly!
  • Honghui Y.heart icon on user image
    Honghui YuApril 8, 2018
    Classic brunch spot. Can get very busy on weekends so try to get there early to avoid a wait.
  • Deb L.heart icon on user image
    Deb LawlerJune 3, 2016
    French toast! Also love bakery next door for to go items!
  • Toni H.
    Toni HaberApril 14, 2014
    Everyone knows Balthazar for its baked goods and high profile clientele. Sit down at the Soho restaurant for a meal and iced coffee drink.
  • Vincent Z.
    Vincent ZhangAugust 31, 2013
    The goat cheese tart is unforgettable. Make sure to come on Saturday for the short ribs. Excellent duck confit.
  • fatih n.heart icon on user image
    fatih narJuly 7, 2013
    1st thing; this is a french fast food restaurant, don't wait a "restaurant" with proper table/service! 2nd thing; DONOT get steak frites! I saw many comments here on SteakFrites butnot sure why?
  • Rita B.heart icon on user image
    Rita BaltazarAugust 15, 2015
    Onion soup, oisters, Baltazar steak, fries, the mussels, everything is good! Must try the bruch :)
  • Dilara C.heart icon on user image
    Dilara CumhurOctober 1, 2016
    Iconic french steak place in Soho. Great food and atmosphere.
  • JM P.heart icon on user image
    JM ParveauxNovember 26, 2015
    Typical French bistro - it's like being in Paris but with a nicer staff! A bit more pricey than the standard French restaurants in the city
  • Cacharrónheart icon on user image
    CacharrónDecember 14, 2014
    The Brunch, capital letters. Benedict eggs and onion soup made my winter. Book in advance or be prepared to wait 1h30.
  • The Corcoran Group
    The Corcoran GroupSeptember 4, 2010
    A NYC Institution, which has one of the best brunches around. Try the Sour Cream and Hazelnut Waffles with Warm Berries!
  • naveenheart icon on user image
    naveenAugust 6, 2010
    Been here 50+ times
    great for a morning meeting obvs. bring something to read, get there earlier than your party and snag one of the half-circle booths against the back wall (my spot!). ginger citrus tea. decompress.
  • AlAnoud A A.
    AlAnoud A AlGhunaimFebruary 21, 2022
    I dunno but breakfast was a bit overrated, might come for dinner to give a full review. Anyways it was your basic dishes, nothing special but croissants were really good.
  • Larissa V.
    Larissa VazOctober 21, 2012
    One of my favorites! To start ask for the Chicken liver w foie grass mousse, a nice wine and then the classic bar steak. Nham!
Photos3,216 Photos

Related Searches

  • balthazar new york •
  • balthazar new york photos •
  • balthazar new york location •
  • balthazar new york address •
  • balthazar new york •
  • balthasar new york •
  • balthazar new york •
  • balthazar oyster bar new york •
  • balthazar restaurant new york •
  • balthazars new york •
  • balthazer new york •
  • balthizar new york •
  • balthazar soho new york

Foursquare © 2024  Lovingly made in NYC, CHI, SEA & LA