Jonathan Marinaro: "The slices are wide and thin, but if you can wait 15 minutes for them to cook it, get the Calzone! I personally love it no-ricotta, extra mozzarella."
Vanny Koornwinder: "I've ruined the standard for good donuts among coworkers after bringing Stan's to work. No other donuts are as good as Stan's. The glazed donuts are the best as they are fluffy, freshly made and warm."
EArchitect: "Kind of a hole in the wall but don't let it dissuade you from coming here. The food is delicious! The gyros are awesome and come with home cut fries seasoned with fresh parsley. So good!"
Sherry Li: "I love love love this place. It doesn't try to be jack of all trades. The kimchi is very unique and very good. If you're in a group, get the galbi jim. The oxbone soup is heavenly on a cold day."
Angie Hwang: "Galbi jjim is so tender and flavorful, portion huge enough for 2-3 people The galbi tang is just as good, use scissors to cut up the short ribs and dip it in the sauce."
Amy B: "Best WF I've seen. You can order burritos in the hot food area & grab a drink while you wait. 15 item or less lines are blocked to not allow cheaters."
Justin Lisenby: "Pretty much the best grocery store out there. They have a great selection of prepared foods to eat also."
Attraction 4701 Great America Pkwy Santa Clara, CA
People also say (15 tips):
Caroline Deng: "As a former Great America worker, the best seat for the biggest thrill is the back left one. Come first thing when the park opens to avoid the long lines."
Tanya Hardin: "Worth the 45 min wait. So glad we waited to go at night!"