Parco Ramen Yatai

"Hokkaido Miso Ramen out of this world!"

David C

"The curry katsu don here is to die for. So creamy and huge. Add chilli flakes and sesame oil for a fantastic dinner."

Benji Powers

"Hakata-style tonkotsu ramen and one of the best bowls of it! Rich, milky, pork-bone broth and customizable firmness of noodles. They often get busy as soon as they open but lines tend to move quick."

Tom