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- Jonathan WellsDecember 16, 2018Loved the dumplings (peas and carrots, will have to come back for the vegan garden which was sold out). Also great was Mapo Tofu. Did not love the veggie chow mein.
- The items on the menu seem to magically answer whatever you’re craving or in the mood for. The dishes are true to Asian flavours but sometimes with a fusion twist.
- Tamara Manik-PerlmanDecember 27, 2018Very cute and generous portions on the scallion pancake sandwiches and dumpling combos, but everything was on the bland, underseasoned side.
- The texture of the matcha mocha donut is amazingly crispy and chewy. The black sesame latte was not too sweet with a nice roasted flavour.
- Kelly KeurzoneffJanuary 13, 2019Service was so great and I loved everything I ordered! The scallion pancakes, jasmine boba tea, cheeseburger dumplings, veggie fried rice, sesame latte and broccoli beef. Great dinner.
- Nicholas MatulichFebruary 1, 2020get the vegan dumplings. "The filling is a mix of sautéed kale, roasted mushrooms and caramelized onion bound by a silky edamame purée and encased in house-made dumpling skins"
- Connie ChiuNovember 25, 2018Cool interior design & color scheme. pretty good for fusion. cheeseburger dumpling, sesame noodles, and minced beef are tasty. scallion biscuit is good with the preserves. Milk tea is okay.
- Natalie BergmanDecember 24, 2018Beijing Mian is excellent as is the crispy chicken, cheeseburger dumplings and beef with broccoli.
- Darlene JeffersonOctober 15, 2018We went to the soft opening.They ran out of Noodles at 1215pm! Really!? Other menu items as well! Pastrami was good & chili dumpling was tasty. The fried rice was ho hum & not Hot! Friendly staff