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TabeTomo

Ramen Restaurant
East Village, New York
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8.3/10
148
ratings
  • Tips
    Jarel H.
    "Tsukemen was super rich and delicious."(11 Tips)
    Andrew C.
    "... We got karaage (fried chicken) + the tsukemen (ramen and noodles..."(2 Tips)
    Zach S.
    "Good tsukemen and karaage."(2 Tips)
    James L.
    "... vinegary taste. The chashu will melt in your mouth and the soft boiled..."(2 Tips)
Tips and Reviews icon28 Tips and reviews
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  • Liza F.heart icon on user image
    Liza FrankFebruary 18, 2019
    Tasty and unique ramen experience. The service also tops. Super nice folks who are all helpful and extremely nice. I dined alone at the bar and will be back! Also tried the fried chicken. Well done.
  • Andrew C.heart icon on user image
    Andrew CMarch 19, 2019
    DEF RECOMMEND!!! We got karaage (fried chicken) + the tsukemen (ramen and noodles separate) and omg it was beyond delicious, wow so good. The wait staft rushed things along, but good with questions
  • Jen S.heart icon on user image
    Jen ShinDecember 9, 2018
    obviously get the tsukemen. noodles are chewy and perfect and the 60 hour broth is to die for
  • Jarel H.heart icon on user image
    Jarel HillFebruary 11, 2019
    Tsukemen was super rich and delicious. Feel like the flavor got a bit much towards the end but a great time. Think the soup could be a bit hotter. They offer a hot stone but it takes up all the room.
  • James L.heart icon on user image
    James LDecember 20, 2018
    The broth is unbelievably rich. Because of this, I prefer the tsukemen since it has a more vinegary taste. The chashu will melt in your mouth and the soft boiled egg is perfect.
  • A A.heart icon on user image
    A A.May 24, 2023
    This is “the ramen” from Japan! It would be perfect if the kitchen staff mastered cooking vegetables.
  • Way B.heart icon on user image
    Way BenjaminMarch 26, 2023
    Big bowl of thick noodles with a large amount of bean sprouts and veggies! Garlicky broth that will make you satisfied.
  • Kathy L.heart icon on user image
    Kathy LiuApril 14, 2019
    Really delicious ramen! Get the option with noodles separate from the toppings, or it will overflow and be hard to eat!
  • Alex S.heart icon on user image
    Alex SongDecember 20, 2018
    The noodles are definitely on the firm side. So make sure you like al dente noodles. The broth was amazing.
  • Anil C.heart icon on user image
    Anil ChitrapuAugust 22, 2019
    The veggie ramen is out of this world! For an added kick, get the devil sea salt - you won’t regret it.
  • Ernesto G.
    Ernesto GutierrezNovember 1, 2019
    Broth is thick and garlicky. Their chashu ration is hearty, 5 slices. You really dont need to add any extra toppings to their tonkatsu char siu tsukemen ramen, it comes already.
  • Alex T.heart icon on user image
    Alex TsuJanuary 31, 2019
    Flavorful broth; perfectly chewy noodles; friendly staff; hot rocks to keep your soup warm. This is New York’s next big ramen spot! 🍜
  • Bonheart icon on user image
    BonAugust 26, 2021
    Very large portions, can easily split 1 ramen with 2 moderately hungry people. Many bean sprouts. Tskukemen is very similar to tonkatsu in flavor profile.
  • Mary L.
    Mary LeeDecember 12, 2020
    Been here 5+ times
    Dipping ramen and hot stone for outdoor dining is bomb and lunchtime to go onigiri is awesome
  • Casey S.heart icon on user image
    Casey SchoonoverFebruary 5, 2019
    The tsukemen ramen is the move. They also have some great sake selection.
  • Nick K.heart icon on user image
    Nick KengmanaOctober 3, 2020
    The veggie ramen is so good and has such a deep, rich flavour!Oh, and get the devil salt...
  • Kim P.heart icon on user image
    Kim PhamJuly 25, 2019
    Tsukemen is wonderful. Get the devil chili on the side - it is UNREAL
  • Rahat A.
    Rahat AhmedDecember 19, 2018
    Been here 5+ times
    Best tsukemen in New York. Get it with the kuro-oni chili powder!
  • Kevin B.heart icon on user image
    Kevin BurgMarch 25, 2021
    This is an extremely large bowl of ramen. Get the chili powder add on.
  • Zach S.heart icon on user image
    Zach SJune 27, 2021
    Good tsukemen and karaage. I’d skip the yasai ramen.
  • Suzy B.heart icon on user image
    Suzy BrooksDecember 27, 2018
    My friends recommended it. I tried it. Loved it.
  • Noah W.heart icon on user image
    Noah WeissJanuary 24, 2019
    Tsukemen was rich and delicious
  • Vivian
    VivianFebruary 2, 2020
    Brooklyn Kura on tap!
  • Bonheart icon on user image
    BonOctober 4, 2019
    Need a gallon of water to counter the salt. Big portions but the ramen is weirdly overpacked with limp bean sprouts. So much salt 🥴
  • Alex S.heart icon on user image
    Alex SongDecember 20, 2018
    Get the chicken skin. Holy crap. So good.
  • Zucchini R.
    Zucchini RoseMarch 29, 2019
    Disappointing Ramen. Broth was tasteless and had a strange film on it. Noodles too thick and seemed undercooked. Nice beer.
  • Nick K.heart icon on user image
    Nick KengmanaOctober 3, 2020
    Veggie ramen = 🤯
  • Kelly W.
    Kelly WuOctober 16, 2019
    Tsukemen is too salty... can’t even finish
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