- grits
- seafood
- creamy grits
- black forest cake
- Breakfast bowls
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- Gavin HarperSeptember 2, 2018Nice open design, although a bit loud. For dinner, I had the pork chop with Brussels sprouts and creamy grits - all tasty and prepared well.
- Nikki TaylorNovember 22, 2020Had the mussels for a starter and they were delicious! The cheesecake was the bomb too!
- Helen MauersbergAugust 3, 2018The food presentation was "interesting"... My salmon came in the oven bag that the waiter just cut the top off. But the food was delicious and the service was great. Will definitely be back!
- Lauren RomaoJune 15, 2019Bar menu and vibes we're perfect on a hot afternoon. Head up to the roof to top off the day!
- Bindia MathewOctober 31, 2021The black forest cake, brined pork with pickled peppers, shrimp and grits, and the service!