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- Justin VeceraMay 12, 2019We started off with the cheese plate. The group then shared the marshmallow soup. The mushroom soufflé was incredible! The pistachio dessert soufflé was the perfect ending to the evening.
- Jalaine NellasOctober 19, 2020Their steak is good. I tried their off-menu Banana Foster Souffle and did not disappoint me.
- Walter SandovalMay 9, 2022The Ahi Tuna is great!! I enjoy it with a Cabernet Frank and then a French Press coffee.