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- Sonja BojkoAugust 9, 2018The food was great. We chose the menue and every bite was delicious. The service was very attentive and polite.
- Danette SusanneJuly 6, 2019The cocktail menu is more creative/inspired than your typical craft bar. The Ellenos yogurt donuts w/ dipping sauces are stupid good - like better than NoLa beignets!
- Kuo-yu LiangApril 22, 2019Excellent seafood in a boisterous downtown location. Try the whole trout and the clams
- Food MonsterApril 30, 2019Here for breakfast only. Far more superior food quality than most breakfast than most Seattle breakfast restaurants.
- Justin PorterJanuary 27, 2018The happy hour oysters are a great value! Go as early as you can to get the cheapest price
- Luis-Daniel Soto-MaldonadoSeptember 29, 2018Brunch is expensive, better for weekdays. Toast is too expensive
- Roman HaugFebruary 1, 2018Waiting 2 hours for our dinner with 10. Some problems to split the bill. It's a no go. Sorry. Location is nice