7 Tips and reviews
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- Alex AnderJanuary 28, 2018Expensive but tasty. A little slow. Needs more staff for Friday lunch rush.
- Matthew HartsoughJune 3, 2018Always get the chefs plate. Chicken and steak are great. Haven't had a side that I don't like.
- Everything is fresh. Highly recommend the herb marinated steak!
- Fresh salads, on par with similar options (Chop't, Sweetgreen). Beware the price tag, however.
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