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Dru BramlettSeptember 8, 2018Everything is good. Stand out dishes are the yuzu ramen, duck skewers, halibut sashimi. Skip the shishito peppers and uni temaki. There are way more interesting items on the menu.
SSeptember 12, 2019Incredibly tasty food, wonderful atmosphere, great drinks, and a cool vibe. Super vegetarian friendly, but lots of good looking omnivore stuff on the menu too. Great spot for tasty izakaya action!
Drew ShannonOctober 15, 2017A few funky service issues aside, the food was wonderful. We loved the Bok choy, wagyu wrapped mushrooms, and pork ramen
Vic ZaudAugust 25, 2019The ramen!!! Yuzu with Judith chicken = amazeballs. Everything else is also out of this world amazing.
Ryan LeggettJanuary 24, 2020The vibes are vibe-y, but the food is great. California inspired Japanese food made with care. The ramen is very, very good.
- Svenja SchNovember 25, 2017The sashimi as starter was amazing. We also had the Veggie and the Chicken Ramen, which were average and a bit overpriced. Rice bowl was very dry.
Jules FalconOctober 16, 2017Shitty and overpriced, everything is poorly seasoned and bog standard. Go somewhere else.
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