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- AlexisJune 10, 2017This is real mandarin food in a beautiful atmosphere. Don't be fooled by the exterior. The food is incredible. A great place to go for Chinese with an upscale atmosphere.
- M Reilly-BrooksNovember 26, 2017Wow. As good (or better!) as Chinatown in NYC or Flushing. Fresh shrimp and pepper, toothpick lamb, seafood hot pot, Sichuan dumplings. We will return again and again. Great service too.
- Jeffrey GlueckAugust 7, 2017Fancier decor + prices than typical in white plains. Opened 2017. More authentic Sichuan, the menu has many dishes you won't find elsewhere, but the chow mein and fried rice classics have pizzazz
- I can’t get over how good my meal was. Kept on eating the basil chicken (Spicy!) despite being on the verge of exploding from being so full. So pumped I finally found a great Chinese restaurant.
- The food is generally quite good, especially for the ‘burbs. (Sorry, NYC food snob here). And I LOVE the spicy pork dumplings.
- CarrieOctober 28, 2018Nice menu. The fried tofu & vegetable pot was very good. Generous portions. Will try the duck next time. Call ahead for a table.
- Anthony MalcharJuly 7, 2019I liked the steam vegetable dumplings. Ordered cho main with broccoli. No chicken. Instead side of white rice
- Jeffrey GlueckAugust 7, 2017You can ask for soup dumplings even though they aren't on the dinner menu