- off-menu items
- desserts
- pork
- meats
- agnolotti
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- ShannonMarch 22, 2017Great service and beautiful ambiance. Loved the ricotta gnudi, pasta al pomodoro, and (off menu special) pork fusilli.
- Danny NathanSeptember 1, 2018After a so-so first experience, we gave the Ponte another shot. It’s quickly become our favorite place in the area. The food is always on point and it’s got the best bar program around.
- Danny NathanApril 11, 2017The first 2 courses (grilled octopus, ricotta gnudi) were EXCELLENT, as was the service from the somm. After those two dishes though, it took 45+ mins for our next 2 to arrive. They were solidly meh.
- Jason CMarch 22, 2017Can't wait to come again. From the atmosphere, to the staff, to the food-- I enjoyed my whole experience.
- It has gone steadily down hill since opening. Shame, it’s one of the most gorgeous patios, and the food used to be delicious. Service was horrible tonight. Bathrooms a mess. Done!