39 Tips and reviews
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- Douglas EllimanJuly 17, 2014High end Indian cuisine in an ultramodern setting that is elegant and spacious. We love eating here and always order the Chicken Tikka Masala with a side of delicious grilled vegetables.
- Russell HirschornAugust 28, 2016Fantastic food. Potato pancake and shrimp apps, tikka masala and malai kofta all very flavorful. Huge portions and very professional waitstaff. Pretty impressive for the price. #dawat
- Jenn SJune 21, 2013The food portions for the lunch specials are insane! Great deal, nice staff, and you will definitely leave full.
- Dawat RestaurantNovember 26, 2016Bhagari Jhinga, Succulent shrimp folded in curry flavored tomato sauce. Exellent appetizer
- Brett FrommeSeptember 21, 2015Everything I've had here was great. More traditional than its 58th St competitors.
- Amy L.March 10, 2013Really amazing.. not the greatest vegetable samosa but the rogan josh and chicken chetinad were phenomenal ;)
- M SilbersteinJune 3, 2012Amazing Indian food. Multi layered spice explosions. On par with best UK experiences. Not overpriced. (4 of 4 petals via Fondu) Read more
- Tony FilsonJanuary 7, 2012Love the lamb. Great chicken Marsala and breads. Yogurt with mint. Gin and tonics :-)
- The Raan is outstanding. A Tandoori leg cooked to perfection in the clay oven. Crispy outside yet SO tender inside. A wonder!
- If u want to try the best dish then order Raan (leg of lamb)
- Heather EricksonNovember 8, 2009Get the tasting menu with 3 courses. No need for more courses... You will leave stuffed!
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