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W CAugust 19, 2017Enjoyed the medium dishes more than the small - Ouzo Cured Salmon and Lamb Manti. Caramel Baklava Ice Cream for dessert was divine.
Stewart RoulstonDecember 6, 2016Good service for a new joint. BBQ Lamb Shoulder and Pork Belly Baklava are money. Great space.
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- Mon–Sat
- Noon–Midnight
- Sun
- Noon–10:00 PM
+61 2 8080 7070
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