- spacious
- liver
- breakfast food
- corn
- lunch
- Popular
- Recent
- Renny NanaiahMarch 3, 2019The steaks were good. Though some parts of my steak was rare when I had asked for medium rare.
- Samuel YustiaOctober 8, 2016Corned ox tounge, pan fried liver are to die for. Top quality fresh ingredients and simple cooking with charcoal to top it off. Will come back for more!
- Neffie Von VlaanderenDecember 20, 2016My expensive steak was not great, well under average for $70.00, this place serves nothing memorable. You'll cook it better yourself.
- ShirpsOctober 17, 2016Lunch was just ok considering the prices. I wasn't that impressed by the charcuterie.
- Ирина НагибинаDecember 26, 2016Место очень понравилось, приятно находиться. Взяли биф тар-тар - разочаровал! Куча перловки, которой там вовсе не место, в итоге состав странный, вкус не сбалансированный.. может, это локал стайл?