- good for dates
- happy hour
- trendy
- Southern food
- brunch food
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- Recent
- The interior is beautiful and has a very light and open feel to it. Had the rosemary biscuits with shortrib gravy and a bloody mary for brunch, I'd definitely order it again.
- Theresa O'LearyAugust 10, 2018This restaurant is fairly new and is getting a buzz around it. Very affordable for the portion sizes. They have really fresh food and a great selection. They have a little bit of everything.
- Paige CAugust 12, 2016Get a Sloe Gin Fizz or wine by the glass! Mussels [ask for more bread b/c trust me], & the Garden Block with bacon because the veg charcuterie plate can only be sassier with pork. Lots of goat cheese.
- Dany JollyDecember 31, 2016Perfect place by the River Market. Cozy and great food. The brunch was amazing! I had the steak and eggs and it was delicious!
- Enjoyed an arepa during happy hour, with a decent craft beer selection. Open early serving coffee, including a smooth nitro cold brew.
- Hannah BabcockFebruary 12, 2017Cocktails were great. Steaks were like what I'd get on a Carnival Cruise. Try the goat cheese gratin.
- Bill WilsonNovember 3, 2016Ambience excellent. Food: cornbread like nothing seen before 1 bite & over. Collard greens strange with gritty taste, left it. Entre: chicken etc just strange. Manhatten served in wrong glass
- Great food always. Excellent atmosphere. Excellent drinks.