- confit
- spacious
- duck
- good for dates
- bean salad
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- Bradley ThomasJuly 10, 2017The agnolotti was delicious. Just be aware the portion was small. Picture 12 little raviolis. I'll definitely order an app with it next time. Service was great and the atmosphere outside is wonderful.
- Jorge MachaenDecember 17, 2016AGNOLOTTI Duck Confit, Funghi Misti, Parmigiano Reggiano was so good. It took me to a different place. It really smacks your soul. Service was great and the server was very knowledgeable.
- Djaniella D.September 5, 2023out of the pastas, the squid ink spaghetti is a personal favorite! bit of tart, bit of spice, and just the perfect amount. the fideos was a close second, but also a good choice ;)
- Toacca RutherfordAugust 17, 2017Vibe was nice especially for a special dinner night. Warm focaccia, summer bean salad, and corn to start set the eve of right! Grilled pork chop and confit magret duck were delicious.
- We had the daily pasta lunch special which came with a side salad and the cacio de Pepe. Both were delicious. The service was attentive and timely. Great spot.
- Ricky AAugust 2, 2023Great restaurant. Sat at the bar. Very friendly wait staff and nice crowd. Good food.
- Trae FSeptember 3, 2017Fantastic dinner! The agnolotti and chocolate cake are out of this world delicious.
- Andy CowellMay 27, 2021Everything we tried was great! Very pleasantly surprised by the polenta with charred spring onions.
- Nate MeyerOctober 26, 2019What didn’t we like? The following are unreal: whipped ricotta, chicken sandwich, mezze menichi, fusilli longhi. Drink = vertical railroad.
- Alexandre MunhozMarch 24, 2019Great duck ravioli and the fusilli caccio e peppe. Stay outside if you can