- ramen
- tan tan
- spicy food
- pork
- eggs
- (9 more)
- Popular
- Recent
- HinaJune 16, 2017I've had to wait in line every time I've been here, but the food is worth it. Menu is limited, but everything on it is top-notch. Come a little early for dinner if you don't wanna wait in line.Upvoted Apr 22
- All the noodle offerings are delicious! Gyoza I found was a bit pricey for 4 pieces; they also take a while so do not expect to have it as an appetizer.
- L. Q.October 10, 2019Really small ramen place with an amazing food. The tonkotsu black was great, but the tomato one really surprised me. Unfortunately, there will be a line and the waiting time is around 30min.
- Ghaida YallaDecember 16, 2016Their broth is so comforting. Tan tan is my fave. Not a huge fan of their pork belly and egg that come with so they let me trade for black fungus and mushrooms instead. A repeat customer.
- Kitt HodDecember 26, 2023Amazing ramen! All the hot ramens are pork bone broth. The cold ramens are vegetarian to vegan depending on add-ons. The corn isn't fresh, so maybe a different add-on?
- Anne-SophieOctober 5, 2016Delicious and flavourful ramen, with perfectly cooked eggs and a thick slice of pork nicely grilled. Great lunch spot
- Eric GoodwinDecember 1, 2017Amazing. I asked and apparently they can prepare a vegetarian dish with rice and some of the toppings. The ramen and gyoza I had were excellent.
- Janet B.September 14, 2016Loved the spicy tan tan noodles. The Japanese take on dandan noodles! Spicy, sesame, and ground pork. Yum!
- Matt WhithamJanuary 2, 2019Spicy noodles were amazing! The broth was so tasty with a great heat. The pork belly had a perfect flavour with a hint of char and smoke.
- Bob RutledgeJanuary 13, 2019“Please form a line. We will seat you shortly. Thank you!” No need to wave down the host. Just stand at the interior door.
- Ghaida YallaDecember 16, 2016They don't do take out for ramen and if you're not that hungry, share cause they don't have containers to take the leftovers home
- Mia MelamedOctober 28, 2018Get the Shoyu ramen! This is by far the best place to get ramen in the city
- Come here right before or after the big rush at 12:30pm to ensure great fast service!!
- Kitt HodDecember 1, 2018While pretty much the only ramen in town, the tonkontsu black is incredible.
- Yue DongMay 25, 2016My friend and I ordered Tonkotsu black and my husband ordered spicy Tantan. Our Tonkotsu black were pretty good except the garlic flavour is really strong. I'd come back to try Tonkotsu next time.
- M BSeptember 25, 2016Shoyu and Shio, both delicious. I want to try everything on the menu. Pho used to be my go-to but I find this ramen more satisfying.
- Place is tiny, only seats 30 max. Don't come as a big group; or don't expect to all be seated at the same time. They also have no a/c.
- Rey Blanco Albino WhiteAugust 23, 2020Excelente con Calidad Cordialidad Atención Al Cliente Very Good Congratulaciones Aire Libre Espectacular la Mejor Opción de Comer Fideos
- Jorge ParraOctober 4, 2018El ramen con fideo de delgado, caldo con ajo, huevo cocido, cebolla y pork belly una delicia.
- Mario MinorOctober 1, 2019Ramen perfecto! Gran calidad de los ingredientes y muy buen sazón, si te gusta el ramen entonces si vienes aquí no te decepcionarán.
- Ligia KashiwagiApril 19O lugar é pequenininho mas aconchegante . Super saboroso , porção generosa , fora o excepenge excelente atendimento.