- wagyu beef
- burgers
- omakase
- pork belly
- happy hour
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- Christy LandesJune 30, 2018Unique in a city with great Japanese. The omakase was outstanding and lets you taste everything. Sushi and wagyu courses were delish and the crab.... drinks also creative. Bring a fat wallet.
- Lucelle AgustinDecember 15, 2019For Happy Hour: pork belly, sweet corn, tuna tartare, roka chibi burger!! If you like sweet cocktails, order the lychee-tini (off the menu). For dessert, get the Yuzu Cheesecake (not that sweet).
- EdDecember 20, 2017The steak and sushi are both excellent. Finely crafted choices are all over the menu. Brussel sprouts are very good, too.
- EdDecember 20, 2017The bone marrow was almost too rich, but the steak was absolutely flawless! The sushi is top flight. I’ll definitely be back.
- Local Houston MagazineAugust 10, 2017This famed Sushi bar has finally hit the Houston food scene with its delectable Kobe beef and impeccable sashimi!