- duck breast
- burrata cheese
- cocktails
- trendy
- brunch food
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- Adriana PallaciJanuary 15, 2018Dinner at Copperhill is a treat for the senses. Nearly everything at Copperhill is housemade. My favorite dishes are the Blistered Shishito peppers, and the duck breast topped with pomegranate seeds.
- DustinJuly 15, 2022Split the ramen cacio e pepe app, and get the mai oh mai cocktail if you’re outdoors in the summer.
- Daniel BaumanFebruary 5, 2017Extremely limited menu,lousy description of what is on menu,small small portions.No worries they suck anyway! Had a gift card so we used it, use urs soon this place is not long for its location! C-