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"... + Leek Bao, and the La Zi Ji!"(2 Tips)
"Ma po tofu and the spicy dumpling app."(2 Tips)
"Deliciously spicy!"(5 Tips)
"Pork dumplings with chili sauce; also try the wok omelette"(2 Tips)
17 Tips and reviewsFilter:
- la zi
- rockfish
- good for dates
- trendy
- spicy food
- (11 more)
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Lauren CunninghamAugust 18, 2016Been here a few times and am still exploring the menu, but love everything I've tried so far! Favorites are the Ma Po Dofu, the Chinese Sausage + Leek Bao, and the La Zi Ji!
Trevin ChowOctober 25, 2015Try the "tendon bao". Ignore the fact you are turned off by the words "beef tendon". Trust me, it's divine.
Rueben PachecoFebruary 26, 2021I haven’t been inSeattle long but this has been repeat restaurant for me. The rockfish was great and the dad dan noodles. Even though it’s food meant to be spicy, they don’t make it to destroy you.
Jeff BowlinFebruary 28, 2016Great food, but not oily enough to be considered completely authentic. I loved it. Man and Husband Beef Slices was spot on, and the La Zi Ji was irreverently delicious.
Rohit GopalSeptember 9, 2015The drinks are good. Tea is acceptable, food is mediocre. Priced about triple what I would expect for the quality of food..
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Closed until 5:00 PM tomorrow (Show more)
- Mon–Thu, Sun
- 5:00 PM–10:00 PM
- Fri–Sat
- 5:00 PM–11:00 PM
(206) 922-3326
Features
Credit Cards
Yes
Outdoor Seating
No
Food & Drink
Drinks
Full Bar, Cocktails
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- 6.1
"Get the Dan Dan Noodles and the pork won tons in sweet and spicy sauce!"
Ann C - 7.6
"The salt & pepper calamari is a perfect snack / appetizer! (Combine it with bubble drinks during Happy Hour makes one nice snack-ing experience)"
Caroline .C - 7.8
"Spicey boiled fish & best mapo tofu in town hands down"
John Song
