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Salare

(Now Closed)
New American Restaurant$$$$
Seattle
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Tips and Reviews icon13 Tips and reviews
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  • Eater
    EaterJuly 26, 2016
    Enjoy dishes like homemade fettuccine, slow-baked halibut & precisely grilled pork loin. Also try the crisp fried okra playfully tossed with bacon and pineapple, or strawberry-poppy seed cake! Read more
  • Scott R.heart icon on user image
    Scott RoseSeptember 22, 2017
    Food and drink met our very high expectations. The room is comfortable and the service reasonably crisp. I had a pork loin over a sweet corn compote that I would gleefully order again.
  • Ashley R.heart icon on user image
    Ashley RoseOctober 25, 2018
    Beautiful, large platings. Menu designed to share - a Garden selection was large enough for a main. Do not miss the Honey Mussels Escabeche - such a unique flavor. Service is attentive albeit slow.
  • Cusp25heart icon on user image
    Cusp25June 4, 2018
    It seemed quite small- grain bowl with delicious pickled vegetables and the chickpea fries. The red bell pepper ketchup was the best
  • stew t.heart icon on user image
    stew tongJuly 17, 2015
    Almost everything we ordered was great. Awesome attention to detail without over doing it. Particularly loved the charcuterie plate, crab custard, ox tail, and honeycomb tripe.
  • Kuo-yu L.heart icon on user image
    Kuo-yu LiangFebruary 18, 2018
    Very good brunch that's both creative (I had Brussels sprouts with halloumi cheese) and good value .
  • Seijung P.heart icon on user image
    Seijung ParkFebruary 19, 2017
    The lemon custard yogurt and quiche are really good. Someone recommended the pork belly but I found it too greasy and salty, I wouldn't recommend it.
  • Drew M.heart icon on user image
    Drew MilamJanuary 15, 2017
    Great, fresh options can't really go wrong at Salare! Visit seasonally to check out their new creations.
  • Tammy M.heart icon on user image
    Tammy McCrayJuly 17, 2017
    The best cherry tart I've ever had.
  • Ashley R.heart icon on user image
    Ashley ReeseJuly 27, 2018
    Everything we ordered was amazing. some of the best food I've ever had!
  • Khin B.heart icon on user image
    Khin BurzonJanuary 12, 2018
    Get the mango shrub. So refreshing.
  • Irene M.
    Irene MJuly 19, 2017
    Good solid classy brunch spot.
  • Christopher B.
    Christopher BuckleyApril 8, 2018
    Sleek atmosphere with a simple yet flavorful menu
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