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Renata

(Now Closed)
Italian Restaurant and Cocktail Bar$$$$
Portland
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  • AD N.heart icon on user image
    AD NysOctober 3, 2015
    Ask for a bread sample before you order the Pane basket. Good, assuming you like carbs.
  • AD N.heart icon on user image
    AD NysOctober 3, 2015
    All plates made for sharing, including mains. Larger than expected. Also saltier than expected. But good. Ho mangiato bene.
  • Maram A.
    Maram AlRashedJuly 30, 2016
    So gooood i like the saffron pasta, margarita puzza with farm egg, and beets salad too!
  • Diogenes B.heart icon on user image
    Diogenes BritoJuly 26, 2015
    Tuna Crudo and the heirloom tomato antipasti have lots of interesting flavor. Smoked chicken fettuccine was my favorite pasta, light, creamy, and savory.
  • Rick L.heart icon on user image
    Rick LindemannJuly 18, 2015
    Pasta dishes are tender and flavorful. And try the arancini appetizer.
  • MLOheart icon on user image
    MLOAugust 23, 2015
    The hype is real and well deserved. Ask for a chef's tasting meal and open up a notch in your belt.
  • Clement C.
    Clement ChiangMay 19, 2019
    Recommended by the chefs roommate Clement who works for Cup and Bar. Supposed to be really good.
  • Julia M.heart icon on user image
    Julia MountJune 11, 2017
    Very small portions for expensive prices. $20 for 10 noodles for spaghetti with 7 meatballs? It was delicious but spices don't cost much
  • Cusp25heart icon on user image
    Cusp25September 15, 2015
    Cocktail program- Gretna green and Ro Sham Bo
  • Cusp25heart icon on user image
    Cusp25September 15, 2015
    Pizza - with calabrian chili
  • Drew T.heart icon on user image
    Drew TysonJune 15, 2015
    Been here 5+ times
    a bit pricy but quite tasty
  • Mike B.
    Mike BodgeDecember 28, 2015
    Fancy pants.
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