- sweet potato bowls
- good for dates
- polenta
- chicken liver mousse
- creamy polenta
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- Adrian PhillipsAugust 30, 2015Best restaurant in Echo Park. Menu changes by what's actually growing / in-season. If they are still on the menu I would recommend the Crab Salad, Scallops with tasty black rice, Salmon and Pot Pie.
- Mark RoyceFebruary 17, 2019Excellent pork shoulder served with clams and with a bite of chili. Wash it down with a nice craft beer or one of their many cocktails. Great ambience and good service.
- ShinnawyNovember 9, 2019Great food, and amazing drinks! Be sure to try the burrata salad, creamy polenta, and the chicken liver mousse. The wild mushroom gnocchi with smoked ricotta was divine! 👍🏼
- AMWJuly 5, 2016Hipster chic brunch vibes for days. Skip the eggs, and get the sweet potato bowl with chimichurri and grilled haloumi cheese.
- Jennifer LongApril 2, 2020This restaurant is a great place for fine dining. The food is definitely worth the price, plus they've got a great ambiance at their restaurant. Perfect! Highly recommended!
- Patricia ZhouAugust 27, 2017Really nice restaurant! Everything we ordered was great and the service and atmosphere were also top-notch! Relatively nicely priced too!
- Larson LindsayMarch 31, 2020Very nice restaurant, nice place, the waiter was very cool and friendly and the food was delicious. A must try in Ostrich Farm.
- Zhenya TAugust 12, 2017Cute, lovely, tasty. I managed to get food without black and chili peppers. Achievement!
- leishFebruary 15, 2015Crab salad! Sounds weird, tastes so refreshing and light!!! That and a flat bread is a lovely combo.
- jennifer hanMarch 16, 2015i hoovered the flatbread with grilled leeks, stilton, and potatoes. 'twas mighty tasty.
- Wiley RobertsDecember 27, 2016Food is great and unique. Nothing on the menu is bad. Good amount of seating, and wait isn't bad if you reserve a table