4 Tips and reviews
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- Ted ConbeerAugust 7, 2015Awesome. Really nice food and an amazing locals scene (with live music on Thurs). The owner is super-friendly and runs an inn upstairs
- Mattglobetrottingfoodie MSeptember 3, 2017Great atmosphere, call in advance for reservation, try the lobster Mac and cheese, and smoked old fashion. Definitely will be back
- Philippe BossinOctober 30, 2014Friendly and accommodating host. Very nice food in the restaurant downstairs which is a big hit with the locals.
- They do magical things with halibut here, you can’t go wrong!
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