- good for dates
- desserts
- trendy
- bar
- pork
- (10 more)
- Popular
- Recent
- Todd EngleJune 16, 2018Our first time here and it was such a great experience! The food is so good and so different from the norm. We enjoyed taking our time throughout the courses. Sarah was our server and she was amazingUpvoted Mar 16
- Christina McCullenNovember 4, 2023We split 3 entrees and all were great - pork Ragu, Carbonara and Mushroom ravioli. Lots of delicious and imaginative small plates and desserts. Good wine and cocktails. Great service!
- Brittany FinchOctober 13, 2015Meatballs & al ameritriciana or brussel's with chile flakes. And great cocktails! And definitely do dessert or at least dessert coffee!
- David LeblondAugust 2, 2017If you come hungry, definitely get an appetizer or a side. The portion sizes are pretty small. However what we got was amazing. And I wasn't starving so the small portions were perfect.
- Matthew ClarkMay 4, 2018I only went for the traditional cannoli's, which were excellent. The crumbled pistachios were a great addition, and they weren't too sweet,
- MarionApril 17, 2015The hog's head terrine and nduja (spicy spreadable salami) are really incredible. Glad I stepped out of my comfort zone with them.
- Jason BaxterOctober 28, 2014Excellent Italian food. Best meal I've had in months. On par with Nana's for half the price.
- Michael CoxJune 7, 2015Amazing and ambient find. Fresh, local, fully artisanal menu. The cheeses and salami!
- Christina McCullenNovember 4, 2023Lots of interesting and delicious small plates and appetizers. Great for sharing!