"the puffy tacos are so good! and they have great cocktails."(5 Tips)
"Smoked brisket was amazing on tacos and nachos."(4 Tips)
"Great carne asada tacos!!"(2 Tips)
"... in dishes like brisket enchiladas, carne asada tacos, and rib tips in broth;..."(3 Tips)
25 Tips and reviewsFilter:
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- EaterJanuary 6, 2014Rodney Muirhead's expertise with meats shines through in dishes like brisket enchiladas, carne asada tacos, and rib tips in broth; bartender Kevin Ludwig shakes up his signature carrot margarita.
Carnitas tacos are fabulous! Brisket are good as well, tho a little on the strong side. Also recommend trying the queso dip.
Haley WhiteDecember 2, 2017Texpats: if you are looking for queso that resembles tx queso, this is the spot. Enchilada was everything I wanted too.
Akemi IshikawaFebruary 26, 2017The beef puffy tacos are my favorite. I also love the margaritas and queso dips.
The tacos are generally quite good and the best deal. Often the non-fish meats are smoked.
Doug PfefferOctober 20, 2013Chanterelle tacos were awesome. Apparently October is chanterelle season.
Chelsea McDonaldNovember 15, 2019I’ve been on the hunt for queso ever since moving to Portland. This place wasn’t it. The queso was room temperature and taste was just okay.
Bryon PetersonAugust 20, 2014The "Rajas Pablanas" (roasted poblano) tacos are incredible! I'm ordering another.- The tacos, chips + green Chile queso.. They just need a better beer selection.
Mark WilkinsonAugust 11, 2014Uses the meat from Podnahs BBQ, so that's good. Tacos come on corn tortillas.- Michael Blank-DelaneyOctober 17, 2013Smoked brisket was amazing on tacos and nachos. The ceviche was killer.
The queso is killer! The chips are house-made and amazing too.
Ever crave BBQ and Mexican food at the same time? Come here when that happens.
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- 6.9
"The burrito is excellent, good mix of crema, beans, pico, rice and your choice of meat. I went with the cochinita, which worked really well."
Joey Rob Bosworth - 7.6
"Vegan Pastor Burrito FTW! You can't beat the soy curls and pineapple combo."
Natalie - 9.0
"I literally day dream about their food. All the tortas are absolutely incredible- especially the carnitas torta. I always add a fried egg too!"
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- 8.1
"Thrillist Top BBQ List: "What you're getting: The Pitmaster" The heaping platter includes 1/4lb of pulled pork (sauce on the side), 1/4lb of brisket (including burnt ends), 1 sausage, 2 ribs"
Marc - 9.1
"The classic and timeless almond brittle is a must. Their seasonal flavors are always magical. Hands down the best ice cream west of the Mississippi."
Lloyd Bagtas - 6.1
"Happy hour M-F 3-5 and S/S 1-5: $4 beer and $5 wine or cider."
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