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- Kaila MazzyFebruary 16, 2016The food, service, and drinks here are all incredible. Fresh ingredients that hit your tastebuds and not overpriced.
- EmilyAugust 11, 2016Definitely get the Saber Sunday option at brunch. The champs is great and they have a a lot to chose from! Great breakfast small plates, too.
- Get the gnocchi!!! It destroys worlds. Before you take a bite, give one last prayer to whatever gods you believe in, then strap yourself down, and get ready for a mouth-gasm.
- John KempeDecember 2, 2018Food was fantastic. All the pastas as well as the chicken. Wine was fantastic. Those gnocchi tots were A+, and so were the meatballs. Service was more-or-less terrible. Really unfortunate.
- The filet mignon is amazing and the presentation is spectacular. Can’t wait to go back again.
- Great food and service. Better value than expected. Share some small plates and half orders of pasta, then get cheese for dessert. Duh.
- Amber LeveneDecember 3, 2014The winter lasagne is phenomenal. So is the gnoccho & prosciutto appetizer.
- Jeremy GarberSeptember 6, 2015Simply put, amazing. Had the duck fat pizza for brunch. Definitely coming back for dinner
- Kate CyganJuly 24, 2016French press coffee is an entire French press. Take it as a glorious challenge.