- grits
- outdoor seating
- farm to table
- healthy food
- beet salad
- (13 more)
- Popular
- Recent
- love the farm to table menu. check out their big chalkboard list of local farmers they purchase from. and gin drinkers -- do yourself a favour and have a DH Krahn and tonic. mmm. mmm. mmmm.
- MarjorieOctober 28, 2016Great place to sit outdoors when the weather is nice, or in a great ambiance if you are inside. Lunch menu is good. Veggy plate was excellent. It's just a slight bit over inexpensive, but good!
- Scott MoranSeptember 17, 2015Pimento Fritters FTW, Gouda Grits! Beer flight with craft and local brews (up to 16 to choose from). Outdoor patio is awesome.
- Everything we had from the appetizer menu was very good. We had to sit at the bar since we had no reservations. (Even though there was a large empty "reserved" table which was unoccupied for an hour.)
- Rn A.December 24, 2017Great and homey ambiance! The food is great and flavorful. And I will definitely return when I am in Roswell.
- John TurrentineNovember 11, 2013Great food and ambiance. Try the brunch on Sunday. You will not be disappointed. The staff though is really what makes this place!
- Karina KerrOctober 16, 2015Stopped for a late lunch with friends. Beautiful outdoor patio. I ordered the chicken salad sandwich on a croissant, and it was delish.
- Kurt UhlirDecember 11, 2016Don't let them sit you outside if it's cold. Even at 45 degrees out, the tiny heaters on the patio do not heat the space enough to sit comfortably with a heavy jacket on.
- Dennis MurrayMarch 20, 2015Decent bourbon list with decent prices. Pork pot roast was a winner for dinner.
- Katie RoccoMay 22, 2014Perfect weather for sitting on the patio. Amazing food!! Definitely need to try the watermelon and beet salad :)
- Josh NicholsDecember 20, 2015If there's a long wait, check OpenTable for a reservation. We were told a 45 minute wait, made a reservation for 20 minutes, and were seated within 5 😅
- Happy In RoswellMay 16, 2013Have been here twice and loved it both times. Great addition to Roswell.
- Desiree FreyMarch 10, 2013Make a reservation. But if you end up eating at the bar, CJ is a sweetheart. The staff is courteous, and the food is yummy!
- Try the Tipsy Pig. A Manhattan with Bacon. Bacon makes everything better!
- Julie LongMay 12, 2013No one had any control of any situation. Waited an hour to be seated and never was, so we finally left. If you don't have a reservation, don't expect to be seated, even if there are empty tables!
- Stephanie SearsApril 5, 2013Told us it would be 5 minute wait at lunch. We left when the wait hit 30 minutes. The staff was incredibly rude and immature when we asked how long it would be. Will probably never eat here.
- Wanted to sit on patio and was told it was reserved for the owner. REALLY!! Your 2nd Sunday open for brunch and cutomers can't sit outside. Very POOR taste in my opinion.
- Ben MurphyOctober 13, 2013Don't go here. Several menu items unavailable, extremely slow and inattentive service, inconsistent food quality.