- good for dates
- trifogli del fattore
- bigoli
- central market
- BYOB
- (15 more)
- Popular
- Recent
- Ignacio ValenciaMay 30, 2017I had the Trifogli Del Fattore and it didn't let me down. I really appreciate that the pastas are made fresh by hand which adds to the authenticity and intimate setting.
- The Taste SheriffAugust 7, 2014Hands down the most authentic place in LA. Amazing food (phenomenal pastas), portions that make sense, prices that make even more sense, and, finally, REAL PEOPLE who don't bust your __ every 2mins.
- Tara BagelFebruary 13, 2017Wow! Hidden away off downtown LA's broadway street across from the vibrant Central Market, this place is one for the books. Their fresh organic house made pasta is like a literal tour of Italy!
- ToddJanuary 19, 2014Best pasta in LA. Made fresh daily. The roasted ham pasta is enlightening. So good. Also the flan.
- Enjoyed the quinoa risotto. Friendly service - came with a large group and we were handled efficiently. Patio dining here is beautiful - a calm, zen environment in the midst of DTLA madness.
- Holly W.January 7, 2016Good service. Good food. Park at meters, if you can. Right in heart of DTLA, so parking can be hard. Nice spot for a date. Kind host.
- Alex F.November 22, 2017I don't think there's a better outdoor spot in DTLA for this value. The service is friendly, pasta is great, and the corkage is inexpensive.
- Brandie CostelloJuly 19, 2017Great food and atmosphere! Thought it was a BYO with no corkage fee from the reviews on here. Still BYO but $10 corkage fee since there's a wine menu.
- Andie HuberNovember 30, 2018I got the rigatoni with burrata - delicious. I got it delivered to my hotel room and it was still so good!
- Mic HoNovember 18, 2016OMG it was all good!! Tried for dishes and they all has their own flavor and texture. Just amazing.
- Island BruinMarch 8, 2020Excellent pasta. Quiet compared to the crowds across the street at Grand Central Market.
- JenniferSeptember 17, 2014The lunch special (pasta of the day + choice of sauce + salad + bread) is the best value for diners on a budget.
- Zachary SteinbackAugust 9, 2014All pastas are made in house. BYOB. Bring some wine and enjoy the delicious meal in the outdoor seating area.
- Natalia KrystelJuly 20, 2018Outside seating appears to be very trendy, food is good and service is fast!
- Andrew L.December 17, 2013I recommend this place. Although located in an "edgy" part of DTLA, it's worth it. Delicious northern Italian cuisine. Hand made pasta (owners are Italian). Nice ambiance. Prices are reasonable.
- melizzaApril 17, 2013Accidentally knocked over the decanter, spilled h2o on the pasta and broke the plate - granted it was my fault mgmt dint say that they would charge twice for the dish. PFFFBT!
- ChrisMay 7, 2013Parking validation for lunch is only good for 20mins. Expect to pay $6 to park for an hour!