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MC Kitchen

Italian Restaurant$$$$

Design District, Miami

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MC Kitchen

8.3^/10

212

ratings

Ranked #8 for Italian restaurants in Miami
The experts at Eater and Miami New Times recommend this place
"buzzy MC Kitchen by Dena Marino and Brandy Coletta features"(5 Tips)
"The truffle fries are delicious, but then again you don't..."(4 Tips)
"... house brewmaster. Plus dogfish head on draught makes for an amazing beer experience that..."(2 Tips)
"Dogfish Head Beer cocktails."(2 Tips)

56 Tips and reviews

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dena marino
good for dates
bruschetta
trendy
restaurants
breweries
brunch food
eggs
good for groups
bar
desserts
salads
tea
Dogfish Head
meats
good for special occasions
chefs
liquor
well
private dining
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Miami New TimesAugust 15, 2014
Drink options succeed with beer-based cocktails, in addition to a varied wine selection and a well-curated craft beer menu, including a focus on the Delaware-based brewery Dogfish Head. Read more
Kiwi WangOctober 4, 2016
Their brunch is the best. Get the truffle and egg pizza all day long and the spaghetti with meatballs are a great surprise too. And the mountain of parm truffle fries are a no brainer!
Carlos OlivaresAugust 8, 2013
The Meyer Lemon Cremé Brulee was the best one I have had in a long time. By the way, nice little private dining room (12 guests) tucked away to the side for you and your friends.
@MisterHirschSeptember 14, 2013
Been here 5+ times
The food is excellent... but the cocktails are incredible as well. Try the "Prussian Tea" - California White Slow Hand Organic Whiskey, Stone Oven Roasted Redland Peach, Tamarind, & Woodruff.
Marc SDecember 9, 2018
Crab crake eggs Benedict from the brunch menu. Well made but I’ve now concluded that crab and eggs are not a good combination so I can’t recommend this dish.
H ADecember 7, 2015
The ambience is nice .. Their poached eggs were uncooked, I like my eggs easy but that was raw hot eggs😖, their pancakes looked so good but tasted eggy we had to send it back. Truffle fries is good.
EaterJuly 2, 2014
The sophisticated and buzzy MC Kitchen by Dena Marino and Brandy Coletta features addictive modern Italian dishes with a twist of Americano. [Eater 38 Member] Read more
Miami.comAugust 3, 2014
Dena Marino's modern, sometimes whimsical, take on Italian cooking is similarly disarming and inviting. From her arena kitchen, Marino turns out miraculously flavored dishes that inspire and satisfy. Read more
Miami.comNovember 13, 2014
This modern-Italian restaurant in Miami's Design District gives serious attention to its craft beer program, which revolves around a deep, well-curated selection from Delaware's Dogfish Head Brewery. Read more
Benny WongDecember 4, 2012
It's typical to find a sommelier at a great restaurant, but MC also has an in house brewmaster. Plus dogfish head on draught makes for an amazing beer experience that is perfect with the amazing food
Dorit NJune 25, 2014
The appetizer was great.. Different way to eat octopus.. The cocktails where awesome.. Special combos.. 💚 nice & friendly service.. !!!
EaterOctober 30, 2013
At brunch, try the Steak and Eggs, Stove Oven Baked Eggs, or Black Truffle Bruschetta; complemented by Dogfish Head Beer cocktails.
Miami New TimesApril 2, 2013
Dena Marino's brunch menu is composed of completely Italian specials such as Parmigiano-Reggiano cavatelli pasta ($15), and veal and venison bolognese ($21).
Gerard BushFebruary 27, 2013
Been here 10+ times
Chef Dina has created among the most magnificent crudos! Do not miss her halibut crudos, not to mention one of the best brew masters in town!
Alan PaquetteJune 7, 2014
Have the Hamilton Russel Chardonnay with any lighter dish. It compliments the fresh, real ingredients of the chef. Wow. Do it
James RobertsonJanuary 12, 2016
Nice restaurant. Easy to park. Very high end. It was not cheap. I ordered the whole fish which was nothing special, although the side dishes where amazing.
Miami New TimesJune 26, 2013
Best of Miami 2013- Best Restaurant in the Design District/Midtown: MC Kitchen. Try the Charred octopus or the Tiramisu. Read more
Tara CunninghamApril 11, 2013
The best selection of dogfish head on draught I've ever seen at a restaurant! Also, the artichoke bruschetta is amazing.
Atlanta Food & Wine FestivalMay 2, 2014
Join Chef Dena Marino in a Leap of Faith at Atlanta Food & Wine Festival May 29 – June 1 and expand your mind and palate as you explore a range of culinary possibilities. Read more
Lisette VenegasSeptember 1, 2013
Very very yummy Carbonara! The tiniest diner loved it as well!
Rofaida ASeptember 6, 2021
Their fig pizza was on point. Loved the greenhouse salad. Service was superb
Arlynes MMarch 8, 2014
When you seat at any of the booths, they always offer a pillow, it adds extra comfort. The service is amazing and the food impeccable.
L HahahaDecember 29, 2013
Black truffle bruschetta - runny egg on a crunchy toasted bread with prosciutto and shaved black truffles
David AJanuary 4, 2016
Top choice for Italian in the Design District. Always a good meal.
Natalie Kate BoneAugust 22, 2013
Had the Spice menu, huge portions! Yummy but filling!
Denis Caldeira De AlmeidaDecember 1, 2018
The brunch menu is well served and really well prepared.
MiamiCulinaryTours.comApril 23, 2013
Genius octopus here to the point I wanted to kiss the chef! www.miamiculinarytoues.com
Casey HinesFebruary 20, 2014
The bar is fantastic and try the braised pork and leek pasta. Divine!
Carolina BorbergSeptember 5, 2014
I loved the octopus and the lamb. Greta beer selection
Jack NNovember 9, 2013
Great food and atmosphere. Met the chef / owner Dena Marino. Cool place!
Christopher RenzNovember 27, 2012
Been here 5+ times
The truffle fries are delicious, but then again you don't need a Foursquare tip to tell you that! :)
Vanessa 💕✨May 4, 2016
Delicious pizza and pasta !
Carla OrtizMay 23, 2016
Brussels Sprouts and Octopus are amazing!
Marcia ChatelainMarch 16, 2014
Sit outside and take in the Design District people watching.
Juan PasalaguaDecember 29, 2015
The burger!
Sue RayFebruary 18, 2014
Amanda makes amazing drinks and is so nice!
miamismJanuary 19, 2014
Awesome brunch - makes Miamism List!!
Laurie WernerDecember 2, 2012
Have the garganelli bolognese and the piadena. Skip the desserts
Richard EstevezMay 4, 2014
Excellent everything!
Patricia PradoAugust 17, 2013
It was alright..ordered the special and the fish was fried and a bit heavy (waiter didn't said was fried fish ) got the wine and had to pour thru dinner.Service was poor and food was ok..
Gerard BushJanuary 10, 2013
Been here 10+ times
The applewood chicken salad is phenomenal.
Tony GuerraJune 1, 2013
When ordering the burger, add an egg to it!
stephanie perezJanuary 31, 2014
The fig pizetta is phenomenal
Lila SocasMay 25, 2017
Octopus !!
Vicki ToppMarch 2, 2014
Eggs Benedict is heavenly!
David Sewell-OrtizApril 11, 2013
The mussel are a must have...
Adriana AmaralSeptember 24, 2013
Been here 5+ times
Excellent food and service.
Clara Villalobo-GalindoSeptember 13, 2015
Food, good ambience
Raymond PereiraFebruary 19, 2016
Truffle fries!
Fer SobeJuly 26, 2015
Pizza and risotto

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