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Babb Brothers BBQ & Blues

Babb Brothers BBQ & Blues

BBQ Joint and Southern Food Restaurant$$$$
Dallas
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6.9/10
122
ratings
  • Tips
    Cameron A.
    "The creamed corn and cheesy potatoes are amazing!"(6 Tips)
    Amy R.
    "Meat falls off of the ribs and cheesy potatoes are to die for."(3 Tips)
    Phil B.
    "Pulled pork & collard greens were great!"(3 Tips)
    Raul R.
    "The ribs are great and so is the brisket."(7 Tips)
Tips and Reviews icon31 Tips and reviews
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  • ribs
  • collard greens
  • brisket
  • creamed corn
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  • Amy R.
    Amy RoseMarch 23, 2013
    Great new place. BBQ is tasty. Meat falls off of the ribs and cheesy potatoes are to die for. Sorry, Saltlick. My allegiance has shifted. The sauce is just the right amount of sweet and spice.
  • Sheila H.heart icon on user image
    Sheila H.October 4, 2014
    Oh my, I too have been Babb-tized! The ribs are fall-off- the- bone tender; the creamed corn made me want to see if Big Momma was working the kitchen ; and the music made it hard to leave. NEW SPOT!
  • Kat L.
    Kat LearjetMay 24, 2013
    Been here 10+ times
    Mr. Babb is delightful! Get the creamed corn & the cheesy taters. Everyone at our office agreed that the ribs were the best they've ever had -- practically fall off the bone! GET SOME!
  • jim b.
    jim bowlingFebruary 14, 2013
    Def on short list of BBQ joints in the D. Very good but not great brisket, outstanding smoked sausage, cream corn and cheesy potatoes. Hands down best atmosphere sitting on the patio on a nice day.
  • Phil M.
    Phil MalowitzSeptember 14, 2013
    Plenty of parking in front. Turn at the Hoffman Hots place and make a left turn into the lot.
  • Niki S.heart icon on user image
    Niki StaffordJanuary 14, 2015
    Everything was great! And the creamed corn was heavenly. You won't regret going
  • Danny R.
    Danny RoseMarch 23, 2013
    Ribs and pulled pork wonderful. Bleu cheese in the meat loaf is a little weird for my taste. Overall good stuff.
  • Matt W.heart icon on user image
    Matt WoodNovember 14, 2014
    I was surprised how expensive it was. Food was good but $47 for 3 chop sandwiches, one side each and one drink is too much for casual BBQ. It was otherwise very good
  • Monte T.heart icon on user image
    Monte ThornburgJune 6, 2013
    Great food, Great location. Awesome patio area for some outdoor food/drinks! I'll be back soon!
  • Kempton M.heart icon on user image
    Kempton MooneyNovember 1, 2014
    Great people, great ribs, and great blues. Banns loves what he does and it shows!
  • david s.
    david stuttsAugust 1, 2013
    Q is good. Do yourself a favor and get the banana pudding-you can thank me later.
  • Cameron A.
    Cameron AtkinsDecember 19, 2012
    Amazing no matter what meat you select. The creamed corn and cheesy potatoes are amazing!
  • Matthew H.
    Matthew HehrSeptember 22, 2013
    Brisket has no seasoning and was dry. I even ordered the moist brisket. And was cut improperly for a brisket. Beans were the best part
  • Phil B.
    Phil BrownMarch 19, 2013
    Pulled pork & collard greens were great! Can't wait to return to try something else
  • Kirsten O.heart icon on user image
    Kirsten OwenJune 10, 2015
    Everything is great here...great service, great food!!
  • L G.
    L GFebruary 8, 2013
    Blue cheese in the cole slaw. Fail. But both sandwiches we got were very tasty
  • Michael D.
    Michael DavariJune 15, 2013
    Great BBQ. Jalapeño Cheese Sausage is awesome!
  • Eat It T.heart icon on user image
    Eat It TennesseeJune 25, 2014
    Good collards, fall off the bone ribs!
  • Ed L.
    Ed LiberatoriJanuary 21, 2013
    Great collards. Spicy and delicious.
  • Curtis M.
    Curtis McLeanSeptember 12, 2013
    Been here 5+ times
    Good food. The creamy potayoes r the best!
  • Ruben S.heart icon on user image
    Ruben SernaMarch 5, 2013
    Like the Blues atmosphere.
  • Raul R.heart icon on user image
    Raul ReyesMay 12, 2013
    The ribs are great and so is the brisket.
  • Adam R.
    Adam RogersJune 16, 2013
    The sauce was good, but was unimpressed with the actual BBQ. It was lukewarm and rather dry. It wasn't bad, but considering the price, wasn't exactly good either.
  • Junie J.
    Junie JAugust 14, 2013
    Creamed Corn and brisket, what happiness
  • Jacob F.
    Jacob FrieJanuary 31, 2014
    Tasty rib-tips, bone and all.
  • Brian P.
    Brian PetersFebruary 1, 2014
    BBQ was meh, Friday night atmosphere blowed....
  • Mark S.
    Mark SwaringenDecember 26, 2012
    Moist brisket, corn, beans = food coma
  • Kenneth M.
    Kenneth MartinMarch 23, 2013
    The food is good enough, but lukewarm each time I've been here.
  • Lex D.heart icon on user image
    Lex DiviniaJanuary 26, 2013
    Pulled pork BBQ.... in Texas?!?! Hell yeah!
  • Jason O.
    Jason OttwellJanuary 27, 2013
    Been here 5+ times
    Try the smoked meatloaf
  • Tim S.
    Tim StanleyMay 6, 2021
    Sadly, food quality is not likely it used to be... 🥺
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