- good for dates
- lamb
- great value
- trendy
- bar
- (8 more)
- Popular
- Recent
- Kelley RSeptember 16, 2013Blue lighting, Greek food, and wine. You can't go wrong with the fresh fish, it is prepared impeccably. Also, leave room for dessert! In the summer, get their early to lounge outside!
- Charmtastic Mile BaltimoreJanuary 8, 2018Ouzo Bay in Harbor East on The Charm'tastic Mile is what I call cool, sexy & sophisticated. The restaurant has a great vibe with its décor & atmosphere. Chef Alex does an amazing job with the menu.
- Rose CherusseryAugust 22, 2013Highly recommend this place! Gorgeous decor, the perfect ambience, and amazing food--expensive, but worth it if you're celebrating a special occasion. Try the scallops & Santorini Sauvignon Blanc!
- The Baltimore SunOctober 10, 2012From our review: "Whole fish are the star attractions." Try the langoustines or jumbo prawn appetizers. Not into seafood? Go for the lamb shank. Read more: http://bsun.md/QKYqOS
- The atmosphere feels like being in Greece, which i loved. The food is good for a fusion restaurant, but if you expect home made Greek food both portion and flavor wise, you may be disappointed.
- L JJuly 21, 2013Super great crabcakes! Mussels were delicious too! Shrimp casserole has a kick to it! Really great waiter, and the owner is kind too!
- Evan TinelSeptember 19, 2012Great food and atmosphere... but $8 for a draft beer? Unless they get some really good happy hour specials, I'll be going to Mezze down the street.
- Amazing food and even better service. Since the second I walked into the door the service was impeccable. Truly impressed
- TanujaFebruary 25, 2014An elit by Stolichnaya martini straight up with a twist. Trust me, you won't regret it!
- Eric HutchisonJune 29, 2014Fantastic! Fresh, gourmet seafood. Amazing atmosphere. Loved taking my girlfriend here.
- Hiba ElkhereijiSeptember 12, 2015Everything we ordered was good ... cheese pie .. spinach pie ... lobster tail
- Elizabeth DolinFebruary 18, 2013Wonderful modern Greek. Octopus and cocktails are great. Authentic spinach pilaf.
- Colin KendallAugust 18, 2013Beyond awesome - staff is amazing, especially the bar staff led by Will!
- Holger VogelJuly 23, 2015Fresh food. Mediocre dishes. Overpriced menu. To me the restaurant was a bit 'wanna be'. It's labeled greek but besides the Ouzo after Dinner I did not find many Greek dishes on the menu.
- The Baltimore SunNovember 30, 2012The Baltimore Sun ranked this as one of Baltimore's 100 best restaurants. Read more: http://bsun.md/QT5pb0
- Nic ZJuly 29, 2016Don't wear a hat here. The hostess will shame you at the table in front of everyone. Half kidding, she was nice but at these prices let me wear my hat.
- Great dirty Sloop Betty martini w/feta stuffed olives.
- Kathryn AnnMay 27, 2014I did not actually go, I only used this check in so I could re-check in at Ra for some free Miso Soup. The miso soup did not have tofu in it. I was disappointed.
- Richard KiddAugust 1, 2016Great service but way overpriced. A common trend among Harbor East restaurants.