- Popular
- Recent
- Wild boar, steak Del Monaco (w/bone marrow) and sausage risotto are delicious. Best Dark & Stormy I've had at a bar too! Don't be afraid to experiment!
- Wonderful cocktails and staff and they make an attempt to change the drink and food menus regularly. Cosy and music is never too loud for conversation.
- Lovely building, even if the food doesn't soar to similar heights. Would love to see more repurposed spaces like this in Montclair. Bangz Salon is another.
- Cameron GidariFebruary 25, 2018Fantastic cocktails (get the Brando). The Brussels sprouts were a nice balance of sweet and spicy. Chorizo risotto was a perfect heavy appetizer for winter.
- Marcello MialiDecember 7, 2014Best brunch in Nj in one of the most beautiful location in Nj.. try the frittata and add bacon. .. lot of bacon. ..
- Joanna AmesSeptember 10, 2016Fantastic food selections. Comparable to NYC style small plate restaurants like Ssam bar. Great for sharing. Interesting cocktails available.
- Sabina B.June 1, 2014If you're here for brunch and leave without ordering the breakfast poutine, you should be arrested. Pair that with a Bloody Mary - if only because is has BACON in it (!!).
- Christina FMarch 8, 2014Food is phenomenal (duct fat grilled brussel sprouts...wow!)...staff is extremely attentive and knowledgeable... Romantic, historical and fun atmosphere...check this place out!!
- Pricey, fancy food with small portions. It tastes good but won't necessarily fill you up. The signature cocktails are great & change seasonally.
- Hayley FucetolaFebruary 26, 2015Beautiful atmosphere, great beer selection, and wonderful creative cocktails that change seasonally.
- Jeffrey BehmJanuary 5, 2013Other patrons are pretentious. Service was personal & friendly. Food was interesting and well-sourced (i.e. local). And of course it's a beautiful space.
- Brandon FaloneSeptember 29, 2013Try the Mediterranean Mule , you won't regret it ... Out of this world !!
- Alexis KingDecember 3, 2012Reading the menu everything sounds amazing but you will be sadly mistake once you take a bite. Only good thing is the key lime pie!
- Erin LMarch 8, 2014went there last night and although my duck dish was quite tasty the burger lefts us unsatisfied and the skate dish was so salty it was almost in edible! We were highly disappointed.
- Bryan IndergrundMarch 2, 2013The food is great especially if you have an expanded pallet and are willing to try new things.
- Beautiful space. Great food and nice drinks. Our waiter was a jerk though.
- Derik BowenMarch 8, 2014Aweful burger, the most expensive burger I've had to date at 18 dollars. Extremely salty with disproportionate spices. The service was excellent but two of the three dishes we ordered were over salted
- Ken DowellJuly 26, 2014Had previously had a burger here that I thought was great. But had one last night and it wasn't very good -- salty and undercooked.
- Nicole NesbittApril 5, 2015Shittiest $40 brunch buffet I've ever had. Not sure I'll even give it a second chance.
- maurice cruzApril 12, 2013Salmon is dryer than eating crushed up saltines after running a marathon with no water.
- JenJenNovember 17, 2012Liquor license in Montclair, yes! But charcuterie & cheese boards NOT worth the money, steer clear.
- ArdvaarkNovember 28, 2014The food is good, and the venue is grand, but the poor service ruins the experience.
- Garrison DuaJanuary 1, 2016NYE- great time, however, need additional bar tenders. 20 minutes for a libation is not okay.