Ranked #8 for American restaurants in Flagstaff
"I had the breakfast with barbeque and brisket and loved it."(4 Tips)
"The waitstaff is super nice."(2 Tips)
21 Tips and reviewsFilter:
- breakfast food
- mushroom chicken
- French Dip sandwiches
- burgers
- brisket
- (15 more)
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Candy LewallenNovember 17, 2013Friend n I stayed at Motel 6 n was in walking distance n food was fabulous!!! We had meatloaf dinner n it was different with bacon wrapped round it😊we were coming back from Vegas n It was great ❤️
Heather KumiyamaJuly 22, 2014Wasn't expecting much when I walked in but the food was delicious. Homemade peach & apple cobbler is a must! If you are on the road and want to enjoy a good bite, you defiantly need to come by.- Florence HAugust 29, 2012The waitstaff is super nice. Pot roast is melt in your mouth tender, and the sage mushroom chicken is really moist. Try the fried zucchini - they are an absolute revelation.
Ken CampMarch 26, 2017French onion soup was adequate but not great. Pastrami burger was delicious but very juicy. Good meal overall
Easy EJuly 19, 2015A slightly better looking version of Dennys. Had eggs benedict. Sauce bland, muffin thin and soggy, eggs not runny. Service not bad but not good. For the quality it was a bit over priced.
Eric BarkerAugust 17, 2012Ordered chicken strips, they were raw inside. Ordered the filet and it was dry and unseasoned. Service was great. Night chef needs to be replaced.
Frau S.March 31, 2018Geniales Diner! Super freundliche Bedienungen, riesige Portionen (lässt sich auch super teilen alles) und ein echt gemütliches Ambiente!
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Open until 10:00 PM (Show more)
- Mon–Sun
- 5:30 AM–10:00 PM
(928) 266-1929
Features
Reservations
Yes
Credit Cards
Yes
Outdoor Seating
Yes
TouchTunes Jukebox
Yes
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"Steak burger with no bun and the accompanying salad is a great meal for those thinking carb consciously. The onions and green chili is a highlight."
Emery Nez - 7.6
"Delicious food and great service! Busy on Friday nights but only had to wait 10 minutes."
Haley Wilson - 8.3
"Try the Fried Chicken Livers, Turnip Greens And Pinto Beans - My usual."
Alice Ferris
