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The Food Market

American Restaurant$$$$
Hampden, Baltimore
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8.9/10
345
ratings
  • Stars
  • Tips
    Amanda I.
    "Highly suggest house bubbles and we always get the Amish pretzels!"(4 Tips)
    Ranu R.
    "Get the avocado toast, buffalo pickles and fried oyster omelet."(3 Tips)
    Hayley P.
    "However, the Amish pretzel app and the steak frites were amazing!!"(3 Tips)
    Kevin B.
    "I love the Pat LaFrieda burger and the buffalo pickles"(2 Tips)
Tips and Reviews icon96 Tips and reviews
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  • Eater
    EaterSeptember 14, 2017
    It offers one of the best crab cakes in town, as well as the Baltimore club — a sandwich featuring crab cake, shrimp salad, bacon, lettuce, and tomato. Read more
  • Ranu R.heart icon on user image
    Ranu RajkarnikarFebruary 28, 2015
    Amazing brunch. Get the avocado toast, buffalo pickles and fried oyster omelet. Jalapeño Bloody Mary is delicious as well if you like a kick!
  • Lindsey P.
    Lindsey PaolucciAugust 17, 2012
    The lamb porterhouse app is super succulent and delicious! For your entree, you MUST order the scallops - absolutely amazing! Top it all off with the heathbar bread pudding. Yum :)
  • Amanda I.
    Amanda ImmDecember 28, 2012
    Been here 5+ times
    Always amazing. I've tried at least ten things on the menu. Highly suggest house bubbles and we always get the Amish pretzels! Great service and great food. A little noisy but that's my only complaint
  • Samantha R.heart icon on user image
    Samantha RiveraAugust 12, 2018
    It is mandated that you get the french toast dippers. Expertly fried but the true champion is the whipped maple cream cheese fondue, good God.
  • Kevin T.heart icon on user image
    Kevin TNovember 12, 2018
    Get the Amish soft pretzel (the cheese sauce is to die for) and the cream of crab soup with extra meat. Those 2 dishes are the star of the show here!
  • Jen B.
    Jen BMay 4, 2013
    Parking can be a hassle on 36th st. Luckily they have valet. Service was great from the valet guys, the hostess to the waiter. Food was fantastic. Will return to sample other items on the menu.
  • Kim B.heart icon on user image
    Kim B.May 22, 2017
    Awesome spot for brunch. Really tasty, unique dishes and classics too. Loved the shrimp & grits.
  • The Baltimore Sun
    The Baltimore SunSeptember 12, 2012
    From our review: "Plump and juicy fried oysters" and "seared salt-and-pepper tuna" are well executed. For entrees, try the steak frites or wild salmon. Read more: http://bsun.md/SbLPjV
  • Morgan M.heart icon on user image
    Morgan MorrealeOctober 15, 2016
    Been here 5+ times
    Everyone needs to go to this restaurant. Great service, atmosphere, and food. Roasted cauliflower, crab cakes, and Heath bar bread pudding are some of my favorites
  • Erin M.heart icon on user image
    Erin MelodyAugust 6, 2013
    The drink menu is amazing, the small plates & sides were perfect for a party of 3, the only "downside" (& it really wasn't) was the dessert choices--we opted for another appetizer & drinks instead!
  • Rhea C.
    Rhea CurtisJune 2, 2013
    The food is fabulous! I recommend the Tuna nicoise, it was very fresh, the shrimp and Grits was super flavorful as well and absolutely yummy! Definitely will be back!
  • BaltimoreGalheart icon on user image
    BaltimoreGalApril 9, 2019
    Everyone needs to try the Amish pretzels & beer cheese + the Buffalo pickles. Then get a burger or 10 tiny little dishes to share. L.
  • Brooke K.
    Brooke KuhnAugust 10, 2013
    Great place and great location! Free valet parking, which makes life easier too. Would definitely recommend the Amish soft pretzels and cheese for appetizer- addicting!
  • Ryan M.
    Ryan MacsherryJune 18, 2012
    The food was great, cocktails delicious, awesome atmosphere, and friendly service. Highly recommend the scallops with tomato risotto and bacon hash. Can't wait to try brunch.
  • AmateurConciergeheart icon on user image
    AmateurConciergeDecember 3, 2021
    High end comfort food. Blackened tuna, pretzels, popcorn. Lobster fingers were good. Cocktails decent to boot
  • Jenniheart icon on user image
    JenniOctober 9, 2015
    Sliced duck breast, mussels (waitress brought us extra bread to keep dipping in the sauce, yum!), and the truffle fries
  • Luke C.heart icon on user image
    Luke CooperJanuary 31, 2015
    Had the Sea Bass. Amazing. Bar service is awesome too. If drinking make sure Seung makes your drinks. Proficient and funny!
  • Local Plunge
    Local PlungeJanuary 22, 2013
    Interesting and adventurous takes on American classics. Head Chef Chad Gauss really delivers, especially killing it in the creative department. Full Review: http://localplunge.com/the-food-market/ Read more
  • Elizabeth R.heart icon on user image
    Elizabeth RiceAugust 23, 2014
    Amish pretzels are a great appetizer even for brunch. Love the donut holes they give you for bread service. Large mimosas 👌
  • Amer M.heart icon on user image
    Amer MallahMarch 26, 2016
    The mint sauce with the Chargrilled Lamb Rack was delicious along with the best presentation I've seen!
  • Alex G.
    Alex GuambanaJuly 13, 2013
    Yes, come here. Fried oysters, pork belly, bread, mussels, beets ... It's everything familiar, but with a twist (and totally worth it).
  • Ashley H.heart icon on user image
    Ashley HarveyJanuary 5, 2014
    Food is amazing. I had a hard time choosing what I wanted because there were so many options I wanted. Is a must go place!
  • Andy T.
    Andy ThomasMay 23, 2013
    Tables by the front window are nice. Make sure to get a reservation if you go at night. Brunch, lunch, and dinner are all great.
  • Karol M.
    Karol MartìnezJuly 11, 2012
    The food was so delicious! I had the tomato & crab gazpacho and the steak tacos. Both had amazing flavor! Look forward to going again soon!!
  • Obi O.
    Obi OkobiApril 6, 2014
    Delicious drinks, food and service. Definitely make a reservation if you're planning for a weekend brunch or dinner.
  • Katie H.
    Katie HatfieldAugust 13, 2013
    Been here 5+ times
    Absolutely must get the lobster fingers. The batter is light and crispy and the mustardy sauce is the perfect pairing.
  • Tom L.
    Tom LalleyFebruary 6, 2014
    Been here 10+ times
    Have never had a disappointing meal or less than stellar service here. Sit at the bar and meet new people!
  • Michael G.heart icon on user image
    Michael GussApril 2, 2018
    The food is always good here. The onion rings are great.
  • Suzanne Vegan M.
    Suzanne Vegan McQuaidJuly 20, 2018
    Been here 5+ times
    Wow, ZERO vegan brunch items?? Is that even a thing anymore? I know they offer one SINGLE vegan thing for dinner, but this is crazy.
  • Greg M.heart icon on user image
    Greg MacDonaldDecember 30, 2019
    Comfort food you’ll love in a fun atmosphere with great service.
  • Sid C.heart icon on user image
    Sid CAugust 8, 2014
    A lively restaurant with great food and drinks - both small plates and entrees.
  • Elizabeth R.heart icon on user image
    Elizabeth RiceMarch 6, 2015
    The avocado toast with smoked salmon is the best brunch choice EVER
  • Jeff C.
    Jeff ColosinoJune 26, 2012
    Get the S.O.S. (shrimp and grits with andouille and gravy) and a good pint of draft to go with.
  • Leandro L.heart icon on user image
    Leandro LageraMay 28, 2016
    Don't get me wrong. The food is delicious but it can be one note. This place should be more than it is.
  • Hayley P.
    Hayley PlackSeptember 23, 2012
    We arrived for an 815 reservation and had to wait until 845 to be seated.. However, the Amish pretzel app and the steak frites were amazing!! The cheesecake was disappointing
  • Obi O.
    Obi OkobiApril 27, 2014
    Very, very good. Consider the Earl Collins as well as the double bison.
  • Rachel L.
    Rachel LJuly 28, 2014
    Been here 25+ times
    Upscale Delicious Comfort Food at The Food Market in Hampden Read more
  • Kara J.heart icon on user image
    Kara J.October 25, 2012
    Been here 10+ times
    The Steak Frites is delicious! So is the fried lobster and lobster Mac & Cheese!
  • Nathan D.heart icon on user image
    Nathan DenniesSeptember 2, 2016
    Great for a special occasion. Love the brunch
  • Juanita H.
    Juanita HeaggansFebruary 24, 2013
    The crab soup is to die for... Make sure you get it
  • Kevin B.heart icon on user image
    Kevin BAugust 23, 2014
    Been here 5+ times
    I love the Pat LaFrieda burger and the buffalo pickles
  • Candice C.
    Candice CoolahanJanuary 30, 2013
    Appreciated the attentive & friendly service, but wasn't wowed by the food or (pricy) cocktails. Entrees were a bit lackluster, but dessert was divine.
  • The Baltimore Sun
    The Baltimore SunNovember 30, 2012
    The Baltimore Sun ranked this as one of Baltimore's 100 best restaurants. Read more: http://bsun.md/TwAUnb
  • Terrence N.
    Terrence NelsonSeptember 8, 2013
    The menu is great....one of the employees gave me flowers to give to my date....great service
  • GoLacey Goheart icon on user image
    GoLacey GoOctober 30, 2014
    Hidden Gem in Hampden. Glad the town is turning around. Amazing fare!
  • Andrei S.
    Andrei SnitkoApril 8, 2016
    Simple but quality food! Nice portions!
  • John B.
    John BusteedApril 20, 2014
    Amazing brunch. Bloody Mary was one if the best ever.
  • Jesse M.
    Jesse MorganJune 9, 2012
    A very well stocked bar and attentive staff. This will be a regular stop.
  • Ximena V.
    Ximena VSeptember 8, 2013
    Solid cocktails but the food is only OK. They jazz up their descriptions but the flavors aren't quite where they should be. (And neither are the portions.)
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