- gomen
- red lentil
- good for dates
- good for groups
- collard greens
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- Ashley ZeldinNovember 19, 2016The special kitfo (ground steak tartare in seasoned butter) really is special, mixed w jalapeño = extra kick. Recommend missir (red lentils) & gomen (collard greens). Milka was delightful & attentive.
- Serious EatsApril 23, 2013The Veg Combo piles include beets, red lentils, yellow split peas, cabbage, gomen (collards cooked with garlic and onion) and shiro (ground and spiced chickpeas) sitting atop injera (flatbread).
- Shanna SabioJuly 29, 2016The Timatim fitful appetizer is one of the best I've tasted. The injera is perfectly tart, spongy and moist. The spicing is really good too. The interiors have been rebranded and redone. Very nice!!!
- Abbie StevensonOctober 16, 2016Fantastic food, cool vibe. You must be patient, though. Service is extremely slow, and the bar in the front isn't an actual bar (you can't order drinks there). But once you're seated, it's delish!
- Nicole SolomonSeptember 2, 2013Good food and good service, in my experience. Don't know what people are complaining about there, maybe it got better? The vegetable combo is great, as is the avocado salad appetizer. Nice spot.
- Laura NorenMay 24, 2013Vegetarian combo is more varied than any other Ethiopian place I've been (and I've been at most of the Ethiopian restaurants in the city).
- jake furstMarch 17, 2014The Broken Windows Theory for restaurants does *not* apply. despite usually being full of open tables, the food is really awesome, especially the veggie combo w/Ethiopian flat bread and Awash Chicken.
- miles lennonDecember 4, 2016Traditional Ethiopian meal with the spongy sourdough flatbread and spiced meat and vegetable dishes to combine
- Serious EatsMarch 15, 2013Among the city's better Ethiopian restaurants. Vegetables are great here, but the tartare is our favorite.
- Edward PietrowskiFebruary 14, 2013service is efficient, atmosphere is perfect, the food in incredible, one of my favorite spots in brooklyn. and try the st. george lager.
- simhskalDecember 25, 2016Their platter with all the veggies is great! A little pricey but great place for dinner once a while
- Ruta ZiukaiteMay 4, 2014Great service and delicious Ethiopian food. My boyfriend and I shared the combo for 2 and loved it!
- Brendan AanesApril 5, 2017Very very tasty, the tibs and chicken are all perfectly spiced and savory.
- Meat platter is our usual. Brooklyn location is better than other two. Pick up chocolate cake from chocolate room after.
- Same menu and great food quality as the one in the village. Get seating near the front - lot more intimate.
- Renz PeeOctober 14, 2013Food was decent... The vegetables were a little salty though so if you have blood pressure issues I'd be careful if i was you. Honey wine is like most regular white wines so if u looking for sweet -no
- Andrew ShultsSeptember 10, 2012Service seems to have improved as of late. Portions are quite large on the platters, especially if you get an appetizer (the avocado salad is pretty awesome).
- Rahul SabnisJune 2, 2012Yes, even though it looks closed from the outside, they're open. Food is better than the decor and lax service.
- Great food, but super stingy on the injera! What's that about?
- Henry YuanMay 16, 2013Food is very flavorful and it was a pretty fun eating experience but, as people had already mentioned, the service is lacking.