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A.lure

Seafood Restaurant and American Restaurant$$$$
Historic District-North, Savannah
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7.9/10
88
ratings
  • Stars
  • Tips
    Shelley O.
    "Shrimp and grits were amazing."(5 Tips)
    Ian P.
    "The rabbit ravioli were amazing."(3 Tips)
    Deepak P.
    "Don't miss the peas and carrots scallops risotto, seafood pasta and creme..."(3 Tips)
    Steve C.
    "beef tenderloin filet / fried green tomatoes"(4 Tips)
Tips and Reviews icon36 Tips and reviews
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  • peas and carrots
  • fried green tomatoes
  • seafood
  • good for dates
  • cocktails
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  • Mallory C.heart icon on user image
    Mallory CooneyJanuary 7, 2015
    Had filet (sublime-blue cheese potatoes au gratin!) fried green tomatoes (good) deviled eggs(good) shrimp and grits (dad loved it) and 2 tasty cocktails (cup of cheer, French pear martini).
  • muse b.
    muse bertoliMay 23, 2013
    Ice-cream galore! (1)The Foie gras came with white truffle ice-cream, (2) the lamb carpaccio came with blue cheese ice-cream, (3) Scallops came with corn ice-cream (4)Crab trio with crab ice-cream
  • Shelley O.heart icon on user image
    Shelley OrJanuary 18, 2022
    Shrimp and grits were amazing. Service was great. The cocktail was a miss. I order a vanilla chai and you could tell that it was free poured. Meaning it tasted different every sip
  • Ai K.heart icon on user image
    Ai KMay 31, 2020
    Tuna tartar with warm in house made pita chips, scallops and fish of the day - swordfish were beautifully cooked both in taste and presentation. Great looking crowd.
  • Danny H.heart icon on user image
    Danny HoganApril 18, 2017
    The rabbit raviolis appetizer was incredible. Order more than one. Drinks were great and the bartender Seth was a great- he made us feel at home! Happy hour- 1/2 off wine & $2 off cocktails.
  • Deepak P.
    Deepak PadmanabhanJuly 6, 2014
    Don't miss the peas and carrots scallops risotto, seafood pasta and creme brûlée if you are in Savannah!
  • Elly S.heart icon on user image
    Elly Stroo CloeckJune 2, 2014
    Lamb carpaccio with blue cheese ice cream, rabbit open ravioli, duck, scallops with peas and carrots. All wonderful. Great value for money.
  • Claire E.heart icon on user image
    Claire EllenApril 10, 2015
    Peas and carrots were great but the ground peppercorns on top of the scallops overwhelmed my palette and now that's all I can taste
  • Shraddha N.
    Shraddha NunziataMarch 28, 2013
    I was so pleased with the tasting menu. I can't believe the chef made white truffle ice cream. A totally decadent and worthwhile fine dining experience!
  • Jody F.heart icon on user image
    Jody FoxApril 21, 2016
    Fried Green Tomatoes were great. We'll see how the Filet Mignon Meat Loaf is.
  • Paul W.
    Paul WallerMay 10, 2014
    If you're by yourself, sit at the bar. The bartender is knowledgable and friendly, and you meet lots of interesting people :-)
  • Jarod H.heart icon on user image
    Jarod HahnDecember 14, 2014
    Cheese plate, chicken livers, shrimp n grits and the black drum fish was awesome
  • Dawne H.heart icon on user image
    Dawne HinesJuly 22, 2015
    Love the Ginger Skyline cocktail. If you like bourbon cocktails, you must try this one!
  • Paul W.
    Paul WallerMay 10, 2014
    The lamb carpaccio is to die for! From Madison WI, thank you for an amazing meal :-)
  • Tom M.heart icon on user image
    Tom MMarch 23, 2022
    Got the shrimp and Grits, my favorite meal while in Savannah. Great service.
  • Khashyheart icon on user image
    KhashyNovember 28, 2021
    Tomato bisque, fried green tomato, and catch of the day was very good. (6.5/10)
  • Kyle Britt
    Kyle BrittSeptember 9, 2013
    service and atmosphere is top notch. the low country boil and creme brûlée were both great.
  • Sean C.
    Sean CunninghamMarch 23, 2014
    Rabbit ravioli was fantastic. My wife, who hates rabbit, thought it was delicious.
  • Eric R.
    Eric ReardonOctober 27, 2012
    Amazing. Peas n carrots and Thai duck are awesome. Gotta try the alure mojito!
  • Steve C.heart icon on user image
    Steve CooneyJanuary 7, 2015
    Shrimp and grits / beef tenderloin filet / fried green tomatoes / deviled eggs
  • K P.
    K PDecember 25, 2013
    Great food. Great atmosphere. Bring your appetite. :)
  • Kristi H.
    Kristi HeraldSeptember 28, 2013
    The scallops with vanilla creme sauce were delectable!
  • Sharon Y.
    Sharon YeagoJuly 2, 2013
    Delicious food.... the staff outstanding as well. Go!
  • Alyssa S.
    Alyssa SlovinacJune 13, 2012
    Get the lamb carpaccio with blue cheese ice cream.. Serious food-gasm!!
  • Kim F.
    Kim FisherNovember 2, 2013
    Try the tomato soup with brie grilled cheese. A.MAZ.ING.
  • Ian P.heart icon on user image
    Ian PoynterJanuary 30, 2016
    The rabbit ravioli were amazing.
  • Christinaheart icon on user image
    ChristinaAugust 18, 2018
    This place is ok. Filet mignon was good but I bit hard to cut.
  • Mike
    MikeNovember 12, 2014
    Dinner in Savannah. With Pat Stinson David Klempin and Melva Stanfield.
  • Bill B.heart icon on user image
    Bill BlausteinAugust 24, 2019
    Filet-mignon meatloaf is incredible
  • David M.heart icon on user image
    David MessierOctober 9, 2012
    Very pleasant staff and the chef makes every dish a delightful eating experience.
  • Shelley O.heart icon on user image
    Shelley OrJanuary 18, 2022
    Shrimp & grits
  • Joe D.
    Joe DMay 18, 2014
    Shrimp and grits!
  • Danni B.
    Danni BrookerMarch 27, 2021
    Neat atmosphere.
  • Lee D.heart icon on user image
    Lee DunbarMarch 30, 2014
    Low Country Boil is amazing
  • Stephanie B.
    Stephanie BachelderFebruary 26, 2013
    Great spot for a date night!
  • Jordan R.
    Jordan RaynorJanuary 1, 2013
    Shrimp. Grits. Bacon. That's all.
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