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Au Cheval

Burger Joint and Diner$$$$
Fulton Market, Chicago
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9.2/10
1,808
ratings
  • Stars
  • Stars
    The folks at Bon Appetit Magazine and Time Out Chicago like this place. Would you agree?
    • Bon Appetit Magazine
    • Time Out Chicago
  • Tips
    Justin K.
    "fried bologna sandwich is the best item on the menu..."(16 Tips)
    Elizabeth G.
    "Make sure to try one the the burgers with Egg and bacon!"(14 Tips)
    Sergio
    "Best burger in Chicago and probably in USA"(8 Tips)
    Tamir C.
    "The single cheeseburger is one of the best burgers I've ever had."(9 Tips)
Tips and Reviews icon458 Tips and reviews
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  • Erik R.heart icon on user image
    Erik RowleyJanuary 20, 2017
    Yes this place is the real deal. Quite possibly the best burger I've ever sunk my teeth into. Get the Single cheese burger with the egg and bacon. Plan to wait at least an hour to be seated, worth it!
  • Cole K.heart icon on user image
    Cole KennedyJune 7, 2016
    When I think about this place, I make obscene noises. The burger is THAT good. Order the single (which has two patties) with egg and bacon (which is actually pork belly). Add fries. Cry with delight.
    Upvoted Feb 22
  • Marco G.heart icon on user image
    Marco GOctober 19, 2015
    Been here 5+ times
    One of the best Burgers you may ever have. Come early as it gets crowded and may wait hours. Single burger is 2 patties, double burger is 3 patties. Fries with mornay sauce is great side! Enjoy!
  • Adrian P.heart icon on user image
    Adrian PhillipsOctober 9, 2017
    Double burger is 3x patties. First time & hungry? Here’s what I’d recommend. Get a whisky & pickle shot, an old fashioned, side of fries, bread & butter pickles and the Double Burger (plain).
  • Jason S.heart icon on user image
    Jason SchulweisSeptember 5, 2015
    The burger...so good. The bacon is slab/thick cut and unreal. The single is actually a double. You won't be able to breathe or move after, but 100% worth it. Didn't have the Bloody Mary but looked 👌
  • Jason N.heart icon on user image
    Jason NewbergJuly 28, 2015
    Worth the hype and wait. Get there after work, put your name on the list, then head to The Betty. By the time you're done with your 4th drink it's dinner time!
  • Eater
    EaterMay 6, 2016
    The quality of food—crispy potato hash with duck heart gravy; foie gras, scrambled eggs and toast; and those damn tasty griddled burgers—puts this spot in a new category. Read more
  • Andy T.heart icon on user image
    Andy TaoDecember 30, 2014
    Get the single burger with foie gras. It's not on the menu. And if you are up for something new to the appetite, get the bone marrow. I wouldn't get it the second time though...
  • Ersin S.heart icon on user image
    Ersin SezmisApril 27, 2019
    The place was so lively and has a great atmosphere. I would say that this was one of the best burgers I have ever had. It was juicy, seasoned well, had tons of flavor and had a perfect bun.
  • Rami A.heart icon on user image
    Rami Abu-ArjaApril 7, 2017
    The food was delicious.. the service was great once you get to sit. They offered great recommendations. If you are visiting Chicago you must try this place. Just plan ahead and expect a very long wait
  • Mike W.heart icon on user image
    Mike WinstonJuly 11, 2018
    While the burger is excellent (definitely add the bacon & egg), it's the Fried House-Made Bologna Sandwich that I'll be dreaming of. Crazy delicious and satisfying – cheap too. WinstonWanders.com
  • Beril E.heart icon on user image
    Beril EsenSeptember 27, 2017
    I don't know why anyone would order anything other than a burger here. Get the cheeseburger with an egg and that amazing pork belly that will forever remain in my dreams. Ciders are also delicious.
  • Eater
    EaterApril 18, 2013
    The cheeseburger here may look like a simple, griddled double patty burger, but don't be fooled: this burger is what food writer Francis Lam calls "tremendous work, thin patty diner style magic."
  • Chicagoist
    ChicagoistJanuary 14, 2016
    Au cheval has landed on Eater's Best Brunch Spots in Chicago list by serving one of the best hangover brunches in the city. The chilaquiles comes in two sizes: huge and massive. Read more
  • Chicagoist
    ChicagoistAugust 30, 2016
    Your meal should always include the fried bologna sandwich and indulgent crispy fries with mornay sauce, garlic aioli and a fried egg. For a twist, you could get the potato hash with duck gravy. Read more
  • Rodrиго Р.heart icon on user image
    A very hip restaurant with allegedly the best burger in town. I can say it is a very solid burger and the root bear float is very tasty. It gets very crowded and there are long waits to get a table.
  • Dave W.heart icon on user image
    Dave WhelanMay 31, 2015
    The burger here really is as amazing as everyone says. Add the bacon. Add the egg. Get a beer. Or two. A be prepared for a life-changing experience. And a really long wait.
  • Benjamin P.heart icon on user image
    Benjamin PalmerDecember 14, 2016
    fried bologne sandwich, single burger (imo add egg skip the bacon) glass of champagne? fries are fine. burger rates against anyone, bologne sandwich is in a class of it's own. green salad is nice
  • Martial B.heart icon on user image
    Martial BénardAugust 18, 2019
    Waiting time is crazy. Service a bit chaotic.. The burger is spectacular, great meat/bun. The bacon though, for my taste, unnecessary, a bit sugary. Beautiful green salad. Fries so-so. Great tap beer!
  • Dominic R.heart icon on user image
    Dominic RiosFebruary 16, 2019
    The wait is always very long so put your name in early and grab a drink at one of the many nearby spots. The food is worth the wait! Cheeseburger w/ Egg (& Bacon): 10/10
  • Melay M.heart icon on user image
    Melay MApril 29, 2018
    We were craving to come to this place we waited for an hour for a table but it was worth it what a burger !!! The fries the desserts, they totally made made my day. A must in Chicago
  • Cheryl L.heart icon on user image
    Cheryl LawsonMay 10, 2019
    This place is incredible. There was @ a 20-minute wait after 1pm. I would imagine it longer during peak lunch time, but it's well worth the wait. The burger was perfect! ad an egg/bacon and enjoy.
  • Gustavo S.heart icon on user image
    Gustavo SanchezAugust 6, 2014
    Omg the burger is so amazing! It's so simple but it's so juicy and full with flavor! You have to get it with the sweet bacon and a light beer trust me you won't regret it!
  • Dane D.heart icon on user image
    Dane DeasyJune 28, 2016
    Been here 5+ times
    This is my favorite restaurant. They serve the best cheeseburger in the world. Get it with bacon and an egg.
  • David W.
    David WellsJuly 5, 2013
    The burger with bacon is without question the BEST burger I've ever had. The mashed potatoes with garlic gravy was outstanding. An hour wait for lunch - they text your cell when ready 4 u.
  • Cristian L.heart icon on user image
    Cristian LöfvallJuly 9, 2016
    The line to get a table is insane (about 1-2hs!). Go early and grab a drink close by while you wait or plan to get lucky and get one of the 6 bar seats. The good news: It's really worth it.
  • Biancaheart icon on user image
    BiancaApril 6, 2019
    Best burger ever! The simplest one is big enough (double patty) and if you add bacon & egg, it’s a lot. Get ready to wait, or better, just walk in between meals’ time and you will find a place.
  • George E.
    George EtheringtonMarch 6, 2018
    The best burger I have ever had hands down, had three in a week it was so good. I have been to a lot of burger places and this one wins my heart.
  • Hudson Sutler
    Hudson SutlerJuly 20, 2017
    Self described as a “diner style bar & restaurant with a passion for eggs,” Au Cheval is getting most of their acclaim from their top notch burger which many claim is the best in the country. Read more
  • Omar A.
    Omar AROctober 9, 2018
    Tried their famous burger and had the mille-feuille for dessert after waiting for less than twenty minutes (visited on a weekday for an early lunch). Both dishes were good.
  • Ben K.heart icon on user image
    Ben K.September 6, 2016
    Obviously the burger (be warned: the single is a double and the double a triple), but don't sleep on the General Jane's chicken and side of bacon.
  • AFAR Media
    AFAR MediaAugust 4, 2014
    I had Au Cheval's meaty double patty, ooey gooey cheeseburger three days ago and I'm still dreaming about it. It is the best burger I've ever had hands down. Read more
  • Albert L.heart icon on user image
    Albert LDecember 9, 2013
    Been here 5+ times
    Kitchen closes from 3pm-5pm. Get there 4:45pm sharp and you won't have to wait in line. Otherwise, expect a 45-90 minute wait if arriving at 5:30pm or 6pm and later. Small diner, immense popularity.
  • Jeff E.
    Jeff EarlyMay 12, 2016
    Just about everything. However this is still not the best burger in Chicago, those can be found at Bop-n-Grill. The burger was very good but the house made Bologna was OUTSTANDING. Fries best in Chi!
  • Cristina D.heart icon on user image
    Cristina DordasNovember 4, 2015
    The burger with foie and bacon is honestly the best one I have ever had. Go early and put you on the list. Otherwise it is impossible to get a table
  • James
    JamesAugust 30, 2015
    Their cheeseburgers are of particular note: thin, griddled patties deliciously salty, melted American cheese; and if you know what’s good for you, a fried egg.
  • Melissa D.heart icon on user image
    Melissa DagdaganApril 21, 2018
    Definitely get the burger. Duh. Also get an order of the bone marrow on the side!
  • Phil K.heart icon on user image
    Phil KatzAugust 30, 2015
    One of few places that exceeds the hype. The burger is phenomenal, but make sure to add the thick cut bacon. And try the fries with the fried egg!
  • Jeiran H.heart icon on user image
    Jeiran HasanAugust 28, 2020
    As everyone says, the burgers are delicious! Was a bit disappointed with the crispy fries and regular fries and didn’t get lucky with my drink choice, the pomal, but friendly and kind staff!
  • Cristian L.heart icon on user image
    Cristian LöfvallJuly 9, 2016
    There burgers are huge and definitely a plate to share (add bacon and egg to a single burger, is enough) have it with some hash potatoes with duck heart gravy. Oh, have a beer! 🍺
  • Epicurious
    EpicuriousSeptember 22, 2014
    Pro Tip: Arrive after midnight for the late night-only chilaquiles (though taking them down alone is ambitious). Read more
  • Kim A.
    Kim AnehallOctober 8, 2018
    The double cheeseburger burger at Au Cheval offers that juicy burger with wonderful mouthfeel that wants to linger in your memory. Freakin’ awesome. Up it with some foie gras.
  • Kurt H.heart icon on user image
    Kurt HaaApril 26, 2017
    Serious burger place! The best burger I ever had in Chicago. Try the classic burger and the amazing marrow bones with marmalade.
  • Alysse G.
    Alysse GryzwaNovember 4, 2015
    Well worth the 1.5 hour wait...the crispy fries with egg is must, but a surprise hit was the smashed potatoes with gravy! An absolute must for out of towners and locals alike.
  • Time Out Chicago
    Time Out ChicagoMarch 20, 2013
    The generous schmear of mayo, the melted American cheese and the chopped raw onions that cut through the beef with a piquant bite are the real stars of this burger. http://tmoutchi.us/YmTIHi Read more
  • David E.
    David EvansJune 14, 2016
    I have traveled far and wide for a good bowl of chili and I can tell you that Au Cheval's is seriously amazing. Great spice, real beef, and just plain tasty.
  • Avery A.heart icon on user image
    Avery AlchekNovember 3, 2016
    Au Cheval has a decent burger, but it's not Chicago's best. Personally, I didn't think the burger was one of their better dishes. Vibe is fun and trendy, making it a great date spot if you can wait.
  • Calvin T.heart icon on user image
    Calvin TingDecember 10, 2019
    solo visit, center seat at the bar, order single cheeseburger + bacon + egg. Bliss.
  • Jenna K.heart icon on user image
    Jenna KowalczykSeptember 29, 2014
    But for real...it's the absolute best-what you expect a cheeseburger to be-cheeseburger. I'd suggest getting it sans egg or bacon. I know, I know-seems ludicrous but like I said I'm being for real.
  • Julia P.heart icon on user image
    Julia ParkMay 5, 2014
    Been here 5+ times
    Usually not a huge fan of burgers. But their hamburgers (with both bacon and egg) are from another world. Also, better than the burgers are the general jane chicken!!!! Awesome service too :)
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