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The Bridge Room
(Now Closed)Australian Restaurant$$$$
Sydney City Center, Sydney
21 Tips and reviews
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kate kApril 22, 2017Perfect for a special occasion. Recommend a la carte rather than the tasting menu; you can't go wrong with any of the dishes. Best restaurant experience I've had in a long time.
Excellent food and attentive service without being obtrusive. A great venue for a special evening. Try the scallop entree, the snapper main and the passion fruit dessert.
Surface MagazineOctober 4, 2016Architect Nick Tobias created a gorgeous visual backdrop for Euro-Asian dishes prepared over binchotan charcoal and slow-smoked in the Japanese Robata style. Read more
JaneDecember 13, 2011The staff knows what's good so ask them to recommend. But I recommend the strawberry meringue to sweeten the whole evening.
阿欣October 15, 2015The ash duck. All in all food was amazing. Service? Ha! Severely lacking. One standout rude waitstaff killed it. Such a shame. Perhaps he was racist? Poor poor poor attitude. Food 5 star. Service 1.
Alexandra LeiteSeptember 23, 2015The room is sterile, the crowd is boring but the food is such a star you will forgive everything else.
Julie MDecember 12, 2011Strawberry marshmallow meringue with raspberry ripple and strawberry paper. It's pretty, pink and perfectly pitched.
yrummyFebruary 14, 2014Service felt forced on Valentine's day & even with a set menu, the kitchen struggled to get plates out. Sometimes waited 15mins between courses and sometimes 30mins. All savoury courses needed salt 😳
Craig HennessyFebruary 22, 2014It may have be a Friday night, but the service and food was not up to spec.. and very expensive!
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Permanently closed (Show more)
- Tue–Wed, Sat
- 6:00 PM–10:00 PM
- Thu–Fri
- Noon–3:00 PM
- 6:00 PM–10:00 PM
+61 2 9247 7000
Features
Credit Cards
Yes
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dinner
Drinks
Full Bar, Cocktails
See More
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Pritam Chakravorti - 8.2
"Service and food is amazing. Get the chef's table menu"
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