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Terrain’s Garden Cafe

Café and American Restaurant$$$$

Glen Mills

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7.9^/10

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"The chocolate terrarium dessert is an experience."(2 Tips)
"Mushroom soup, dessert terrarium, honey tart"(3 Tips)

17 Tips and reviews

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quinoa
pear salad
brunch food
desserts
chowder
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Juliette Dallas-FeeneyMarch 31, 2011
Such a great use of this converted green house. Drinks served in mason jars! Their menu boasts local fresh seasonal foods. You'd never guess from the street there was a fine dining experience here!
James RussellMay 11, 2013
Phenomenal atmosphere and the bread's to die for. Sit outside and try the pork duo: loin and belly. Delicious.
ROBYN HINESMarch 24, 2012
OMG... this place is BEAUTIFUL! Pancakes are good and surprisingly filling. They need to offer better sides to go along with the pancakes, though. My Honey Tea Au Lait served cold, but good.
Sarah NixonDecember 26, 2018
The restaurant is beautiful and the food was delicious. I love the autumn quinoa bowl. Very flavorful and filling
Scott LandauAugust 24, 2013
Absolutely incredible organic food, and such a cool atmosphere.
Andy RosenFebruary 2, 2014
Outstanding food. Loved the roasted pear salad and the chowder with clams and seared scallops.
SusanNovember 30, 2018
Food and service were good. Make sure to get reservations on weekends.
Erin O'BrienNovember 3, 2018
Mushroom soup, dessert terrarium, honey tart
Thomas ReintjesJune 2, 2019
The chocolate terrarium dessert is an experience.
Brian HoffFebruary 19, 2016
What isn't good here?!
michelleMay 16, 2014
Been here 25+ times
When you order filet mignon, you shouldn't ask for medium well,but go with medium. Medium well is too dry and chewy
Paige JoostMarch 10, 2013
Their salted caramel latte is the jam!
michelleMarch 14, 2013
Been here 25+ times
Check out their monthly events! amazing classes!
Eiko RossJuly 22, 2011
Been here 5+ times
Love this place. Cheese plate is a god deal.
Adam FewellMarch 1, 2012
Been here 10+ times
BYOB in a majestic greenhouse setting.
Dana HeberlingMay 13, 2012
Great coffee!
Monica C.April 15, 2012
$30 for 4oz of steak a rip off...and served cold.

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