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Polpo

Italian Restaurant££££
Charing Cross, London
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7.8/10
396
ratings
  • Stars
  • Tips
    Amy Y.
    "I also love the arancini, bianca pizette, and fried gnocchi."(4 Tips)
    J H.
    "Spicy pork meatballs are worth it and the Nutella pizetta is divine."(6 Tips)
    Pete M.
    "flank steak with white truffle sauce"(6 Tips)
    Mu-An .
    "mushroom pizzetta"(3 Tips)
Tips and Reviews icon101 Tips and reviews
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  • Amy Y.
    Amy YOctober 4, 2016
    Authentic Italian small plates in nice atmosphere. Meatballs and crab & chilli linguine are musts. I also love the arancini, bianca pizette, and fried gnocchi. Decent vegetarian selection as well!
  • Elizabeth L.heart icon on user image
    Elizabeth LeeNovember 21, 2014
    Amazing Italian cuisine served tapas-style. Some mention-worthy dishes: crab starter, spicy pork & fennel meatballs, piadina meatball smash, braised octupus, duck ragout w gnocchi, pig head crostini.
  • Marinaheart icon on user image
    MarinaJune 6, 2015
    Such a lovely atmosphere! Great service and tasty food. The fritto misti was a highlight, but actually, all six dishes we ordered between the three of us were great. Definitely recommended!
  • Kukkii K.heart icon on user image
    Kukkii KoppeeDecember 27, 2018
    The crab linguine was my absolute fave. Others including the tiger prawns and potato and parmesan croquettes were also very delicious.
  • Polina M.heart icon on user image
    Polina MelamedJuly 26, 2015
    A fail-proof spot for a Friday night. Try the meatballs and pizzetti! They also serve a great affogato.
  • Tomantha M.heart icon on user image
    Tomantha MercedesJune 11, 2019
    Bruschetta was great (had the crab one). Loved the wine list and sea bass was well prepared (stems of chard could have been more cooked)
  • Leigh H.heart icon on user image
    Leigh HoangJuly 21, 2016
    Good service and great food. You only really need 4 to 5 dishes between 2 people. The pizettes are good. As are the cocktails.
  • Vic M.heart icon on user image
    Vic McGinDecember 22, 2015
    Meatballs, pizzette, crostinti. Italian food at its best. With great service. Playlist is weird though...Great, but doesn't scream intimate Italian restaurant.
  • Namrata M.
    Namrata MurlidharOctober 28, 2013
    Potato Parmesan croquettes are Delish. Try surprise are the chickpeas and spinach "meatballs" - no meat, still delicious. Not to miss Tiramisu for dessert.
  • Mark M.heart icon on user image
    Mark MakinMarch 5, 2016
    Great beers and tapas and usually not too busy (you can get a seat) which is a rarity in this part of london
  • Priya C.
    Priya ChandranAugust 4, 2014
    Definitely one of the best Italian places I've been to in London. Great food, a tad bit pricey but the food is great
  • Marcelo V.heart icon on user image
    Marcelo VallecilloAugust 4, 2015
    Chickpea meatballs, broccoli ricotta hazelnut bruschetta, zucchini salad, cucumber and basílica martini, everything is delicious...
  • Jocelyn L.heart icon on user image
    Jocelyn LiDecember 12, 2015
    Cozy night vibe with simple but nice food. Pizza and meat balls r great.
  • Ruth S.
    Ruth SutherlandJune 17, 2011
    Bargainous top notch cuisine like *I imagine* mama used to make. Would recommend everything I've tried - garlic prawns, sirloin, meat balls... & make sure you save space for a gelato!!
  • Justinheart icon on user image
    JustinNovember 1, 2015
    Friendly & comfortable with great staff. Order a few plates to share - the meatballs & pork belly are great
  • Ceara P.heart icon on user image
    Ceara PixieJune 4, 2017
    The house white is pretty decent. Have the anchovy olives while you wait and make sure you order the crab linguine.
  • Roberto A.heart icon on user image
    Roberto AnnunziataNovember 9, 2014
    Great meatballs, duck ragu gnocchi, goat cheese bruschetta, tiramisu, wine... Excellent modern/traditional fusion!
  • Constance |.heart icon on user image
    Not worth it, don't understand the fuss about this place. Hard steak, thick and oh so soggy pizzetta, meatball are nothing exceptional, average tiramisu. Service was not good.
  • Jenny S.heart icon on user image
    Jenny StewartNovember 9, 2018
    Loved the octopus carpaccio and sliced steak with kale. Wine was reasonably priced too.
  • Keng Y.heart icon on user image
    Keng YuukiJanuary 30, 2020
    A bit difficult to understand the seating system but we got a table after 10 mins so it wasn’t bad. Bruschetta was really good
  • NoneOneMany S.
    Great small plate Venetian inspired cuisine. Try the potato and octopus or the Tuscan bread salad with an Aperol spritz.
  • Edith S.heart icon on user image
    Edith SJanuary 5, 2013
    Been here 10+ times
    Meatball smash delicious and filling - flat bread covered in meatballs, sauce and cheese, grilled, folded over and served with coleslaw.
  • Valentina C.
    Valentina CiolinoFebruary 22, 2015
    The pork meatball are top, soaked in spicy tomato sauce. A little disappointed by crab arancine and potato crocchette, as they looked frozen.
  • Abi S.heart icon on user image
    Abi SilvesterJanuary 27, 2016
    Sit up at the bar for the best experience, and consider visiting outside peak hours as they don't take reservations. Great vegetarian choice
  • J H.heart icon on user image
    J HSeptember 21, 2014
    Spicy pork meatballs are worth it and the Nutella pizetta is divine. The sliced flank steak is over rated.
  • Ministry of Waxing
    Ministry of WaxingMarch 29, 2012
    Da Polpo is bringing that New York City cool back into London. Think hip Italian joint with fabulous food, but with a cheaper price tag than you’d expect.
  • Becky H.
    Becky HMarch 1, 2015
    Try the feta cheese and grape bread. Nice combination of flavours
  • Mu-An .heart icon on user image
    Mu-An 🍄‍🟫November 7, 2015
    Potato crocchette, mushroom pizzetta, spicy pork meatball, zucchini, flank steak, pear & fennel soda. – 💯
  • Pete M.
    Pete MarcusFebruary 19, 2013
    You've *got* to have the flank steak with white truffle sauce - sublime strips of steak, cooked perfectly.
  • Jen S.heart icon on user image
    Jen SiddallDecember 21, 2012
    The buffalo plate. Yumm. Also-- the roasted grape bread. Roasted grapes?! Hell yes!
  • Mark H.
    Mark HFebruary 9, 2012
    Brilliant - just back from lunch and we enjoyed great food and superb service. Definitely would go again and recommend to others...
  • Ziga Z.
    Ziga ZigJuly 2, 2013
    Forgoe the meat, the chick pea, spinach and & ricotta meatballs are awesome. Also, go downstairs :)
  • Jane K.heart icon on user image
    Jane KellyJuly 31, 2017
    This place is bloody great! Small Italian plates and each one was delish.
  • Sinan K.
    Sinan KazaklarOctober 19, 2012
    A good taste of trendy Italian restaurant that would almost belong to Williamsburg. Brown shrimp pizette is delicious.
  • Jimmy M.heart icon on user image
    Jimmy MoutonOctober 24, 2012
    The Pizzette's are great, the steak is really nicely seasoned. Only thing to steer clear of is the pork belly.
  • Michael A.heart icon on user image
    Michael AmbjornJanuary 23, 2015
    Been here 10+ times
    The Spicy Pork and Fennel Polpette. Never disappoints.
  • Yasmin A.
    Yasmin A.August 7, 2014
    Great tucked away place. Food is awesome. Get the cookbook!!
  • Justine R.
    Justine RAugust 8, 2016
    Italian "tapas". Try any pizette and the chilli shrimp. Wine is overpriced at 8£ min per glass.
  • Nicholas A.
    Nicholas AmpazisJuly 21, 2013
    the spinach & egg pizzette is extremely saulty.the buffalo plate is a snack...the meatballs are good, but I ve had much better. in general it 's ok but nothing to write home about or recommend
  • 【 @tin_fish 】heart icon on user image
    【 @tin_fish 】December 12, 2014
    You are best with about four dishes per person. All SO good.
  • Alan B.
    Alan BoughenMay 22, 2013
    Delicious fritto misto. The chef is obsessed with fennel which is a good thing.
  • Yann B.
    Yann B.May 26, 2013
    The buffalo plate is absolutely tasty and big enough to share with friends !
  • James W.heart icon on user image
    James WhatleyJuly 5, 2015
    Venetian small plates; one of my favourite restaurants in London.
  • Mario R.heart icon on user image
    Mario RojasNovember 26, 2012
    Fantastic place. Great service and amazing value for such good quality.
  • Tom G.heart icon on user image
    Tom GApril 26, 2016
    Amazing Italian tapas in a dark cosy setting.
  • Warren H.
    Warren HutchinsonJune 6, 2014
    Disappointing. £6 for ½ a bowl of frozen peas with a bit of asparagus? Peas off! Okay. It may have been £3, but either way... Flank steak, average. Meatballs, average. Croquettes, Iceland.
  • Milad C.heart icon on user image
    Milad CerkicFebruary 4, 2015
    Focaccia was amazing, but just about anything we ordered was great
  • Tony W.
    Tony WardSeptember 3, 2011
    You must try the grilled mortadella, gorgonzola and pickled radicchio pizzette. It's to die for!
  • Cla C.heart icon on user image
    Cla ClaNovember 23, 2018
    Incredibly good. I really enjoyed it.
  • Urban Nomad
    Urban NomadDecember 16, 2012
    Spicy pork and fennel meatballs (Time Out London's 100 Best Dishes)
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