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80 Thoreau
New American Restaurant, American Restaurant, and French Restaurant$$$$
Concord
"... excellent food, and Steve knows his cocktails and wine!"(3 Tips)
"Chef Carolyn Johnson offers dishes"(2 Tips)
"Great cocktails, food and exceptionally fast and friendly service!"(7 Tips)
"Gnocchi with pork ragu was phenomenal."(2 Tips)
29 Tips and reviewsFilter:
- steve
- cocktails
- pot de creme
- carolyn johnson
- off-menu items
- (15 more)
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The bartender is amazing- gives great advice on every dish on the menu. He will also make you an excellent drink that's NOT on the menu if asked. But you have to get there at 5:25 to get a seat!!! :)Upvoted Mar 15
Jasmine ChanApril 24, 2013Local gem featuring small but well curated menu. Attention to detail and service can start to suffer on busy weekend nights so in the week is probably your best bet.- Boston.comDecember 29, 2011Chef Carolyn Johnson offers dishes such as foie gras torchon with Concord grapes and a corn madeleine and scallops with Macomber turnips, mushrooms, and beurre rouge are inventive without being showy. Read more
- Try everything, at least once. Cocktails included. A relaxed but sophisticated ambience; excellent food, and Steve knows his cocktails and wine!
Menu changes with the seasons of the ingredients, not just the weather. Must come back often to eat the best of what local farms are offering!
Ronak DayaDecember 18, 2014Good spot for dinner. They have a good collection of wines and the desert is amazing!
Jason LeeJuly 29, 2011Sit by the bar and have Holly and Adam fix you a classic libation. Also, try the pappardelle with braised veal. It is outstanding, seriously.
Angela Z.November 9, 2013Amazing food, ambience and service. Owners put so much heart into this place. Get the chicken!
So overrated makes me want to open a good restaurant. There is however an adorable and top notch bartender that works there which is worth the visit.
Boston MagazineNovember 11, 2011It’s hard not to be annoyed when great local chefs decamp to other locales. So we’re ecstatic that when Carolyn Johnson left Rialto, she stayed within our sphere. Read more- Must have the Pot de Creme! I think its the stone ground Taza chocolate that makes it so good.
- Be sure to grab a ringside seat at the kitchen and enjoy a bowl of the corn soup before summers end. Amazing!
The Bar menu proves "small bites" that aren't on the regular menu. Yummy.
74 Photos
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80 Thoreau is a progressive fine dining restaurant set in the beautiful New England town of Concord, sourcing from local farms and offering genuine hospitality.
Closed until 5:30 PM (Show more)
- Mon–Tue
- 5:30 PM–10:30 PM
- Wed–Thu
- 5:30 PM–10:45 PM
- Fri
- 5:30 PM–11:30 PM
- Sat
- 5:00 PM–11:30 PM
(978) 318-0008
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Drinks
Wine, Cocktails
See More
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